A Chicken In Every Pot Pie Recette

This easy chicken pot pie recipe is a guaranteed crowd-pleaser, even for picky eaters! Flaky biscuit topping and tender chicken make this a comforting and delicious meal the whole family will adore. Perfect for a weeknight dinner or a special occasion.

Préparation 20 min
Cuisson 60 min
Calories 348.6 kcal
Protéines 48g
Note Soyez le premier
A Chicken In Every Pot Pie 160

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Chicken In Every Pot Pie

  • 2 cups cooked chicken, shredded
  • Not included in this recipe
  • 1 (10 ounce) package frozen peas, thawed
  • 1 cup sliced carrots
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 1/2 cups Bisquick baking mix
  • 3/4 cup milk, divided
  • Not included in this recipe
  • Not included in this recipe
  • 1/4 teaspoon paprika (for sprinkling)
  • 1/4 cup chopped onion
  • 1/4 cup chopped celery
  • 1/2 teaspoon dried thyme
  • 1/2 cup shredded cheddar cheese

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Comment préparer A Chicken In Every Pot Pie

  1. Preheat oven to 350°F (175°C).
  2. In a medium saucepan, combine shredded chicken, cream of chicken soup, milk, onion, celery, thyme, and salt.
  3. Bring the chicken mixture to a simmer over medium heat, stirring occasionally. Cook for 5 minutes, or until heated through.
  4. In a separate bowl, whisk together Bisquick baking mix, 1/4 cup milk, and cheddar cheese.
  5. Pour the hot chicken mixture evenly into the eight greased ramekins.
  6. Spoon 1/4 cup of the biscuit mixture evenly on top of each chicken mixture.
  7. Sprinkle each with a little extra paprika.
  8. Bake uncovered for 30-35 minutes, or until the topping is golden brown and the filling is bubbly.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

27g

Fat

20g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Savory Pies Lunch Main Dish Poultry Vegetables American Southern United States Oven Fall Kid Friendly Winter Chicken Dietary One Dish Meal Seasonal Meat Equipment

Questions fréquentes

Combien de temps faut-il pour préparer A Chicken In Every Pot Pie ?

A Chicken In Every Pot Pie prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient A Chicken In Every Pot Pie ?

A Chicken In Every Pot Pie contient environ 348.6 calories par portion, avec environ 48 g de protéines, 10 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour A Chicken In Every Pot Pie ?

Les principaux ingrédients de A Chicken In Every Pot Pie sont Cooked Chicken, Chicken Broth, Frozen Peas, Carrots, Cream Of Mushroom Soup, Salt. Consultez la liste complète avec les quantités ci-dessus.

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