A Date With Rum Cake Vegan Recette

Indulge in this decadent, moist, and surprisingly easy vegan rum cake! Made with Medjool dates soaked in rich rum, this recipe delivers intense flavor and a delightful texture. Baked in a square pan (8x8 or 9x9), it's perfect for sharing (or not!). Get ready for a taste of paradise – guilt-free!

Préparation 20 min
Cuisson 90 min
Calories 198.6 kcal
Protéines 6g
A Date With Rum Cake Vegan 139

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Date With Rum Cake Vegan

  • ½ cup unsweetened applesauce
  • 1 teaspoon baking powder
  • 1 ½ cups all-purpose flour
  • Brown Sugar
  • Ginger
  • ½ teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup Medjool dates
  • ¼ cup dark rum
  • zest of 1 orange
  • 1 cup unsweetened soy milk
  • ½ cup vegetable oil
  • 1 cup granulated sugar
  • ¼ teaspoon ground nutmeg
  • powdered sugar for extra flair

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Comment préparer A Date With Rum Cake Vegan

  1. Finely chop 1 cup (about 15-20) Medjool dates. Place in a bowl and add ¼ cup dark rum, ensuring the dates are fully saturated. Let it sit for at least 15 minutes.
  2. In a separate small bowl, whisk together ½ cup unsweetened applesauce and 1 teaspoon baking powder. Set aside.
  3. In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 cup granulated sugar, ½ teaspoon baking soda, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, ¼ teaspoon salt.
  4. Add the applesauce mixture, soaked dates with rum, the zest of 1 orange, ½ cup vegetable oil, and 1 cup unsweetened soy milk to the dry ingredients. Mix until just combined. Do not overmix.
  5. Pour batter into a greased 8x8 inch or 9x9 inch square baking pan. Bake in a preheated 350°F (175°C) oven for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool completely in the pan before slicing and serving. Enjoy! Dust with powdered sugar for extra flair.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

60g

Fat

3g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer A Date With Rum Cake Vegan ?

A Date With Rum Cake Vegan prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient A Date With Rum Cake Vegan ?

A Date With Rum Cake Vegan contient environ 198.6 calories par portion, avec environ 6 g de protéines, 12 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour A Date With Rum Cake Vegan ?

Les principaux ingrédients de A Date With Rum Cake Vegan sont Applesauce, Baking Powder, Flour, Brown Sugar, Ginger, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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