Almond Flour Pound Cake Sugar Free Recette

Indulge in this decadent, sugar-free almond flour pound cake! A deliciously moist and subtly sweet cake perfect for anyone watching their sugar intake. This recipe, adapted from a trusted source, uses almond flour for a naturally gluten-free and satisfying treat. Top with your favorite sugar-free topping for an extra special dessert.

Préparation 20 min

Cuisson 65 min

Calories 179.7 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almond Flour Pound Cake Sugar Free

1 cup (2 sticks) unsalted butter
1 cup Splenda granular
4 large eggs
1 cup sour cream
3 cups almond flour
2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
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1 teaspoon vanilla extract
1 teaspoon butter extract

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Comment préparer Almond Flour Pound Cake Sugar Free

Preheat oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 cup Splenda until light and fluffy.
Add 4 large eggs one at a time, beating well after each addition.
In a separate bowl, whisk together 3 cups almond flour, 2 teaspoons baking powder, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in 1 cup sour cream and 1 teaspoon vanilla extract and 1 teaspoon butter extract.
Pour batter into the prepared cake pan and bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Serve with your favorite sugar-free cherry or apple pie filling and sugar-free whipped cream.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

Fat

55g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Healthy Vegetarian Gluten Free Keto Baking

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Time To Make Course Preparation Desserts Easy Cakes 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Almond Flour Pound Cake Sugar Free ?

Almond Flour Pound Cake Sugar Free prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Almond Flour Pound Cake Sugar Free ?

Almond Flour Pound Cake Sugar Free contient environ 179.7 calories par portion, avec environ 5 g de protéines, 0 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Almond Flour Pound Cake Sugar Free ?

Les principaux ingrédients de Almond Flour Pound Cake Sugar Free sont Butter, Splenda Granular, Eggs, Sour Cream, Almond Flour, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.