Almost Cheese Danish Turnovers Recette

Craving delicious cheese Danish pastries but short on time? This recipe delivers amazing flavor in just 30 minutes using simple ingredients and your trusty toaster oven! Adapted from a Sara Moulton-inspired recipe, these aren't your average bakery pastries, but they're incredibly quick, easy, and satisfying. Get ready for a warm, cheesy, cinnamon-sugar treat that's perfect for breakfast, brunch, or a delightful afternoon snack!

Préparation 15 min

Cuisson 30 min

Calories 372.6 kcal

Protéines 23g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost Cheese Danish Turnovers

4 slices Whole Grain Bread
Part Skim Ricotta Cheese
4 ounces (113g) Low Fat Cream Cheese
2 tablespoons granulated Sugar
½ teaspoon ground Cinnamon
2 tablespoons Butter
2 ounces (57g) shredded cheddar cheese

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Comment préparer Almost Cheese Danish Turnovers

Preheat your oven to 375°F (190°C).
Gently roll out 4 slices of bread with a rolling pin until each slice is about ⅛ inch thick (slightly thinner than 1/16 inch for better results).
In a bowl, cream together 4 ounces (113g) cream cheese, 2 ounces (57g) shredded cheddar cheese, 2 tablespoons granulated sugar, and ½ teaspoon ground cinnamon until completely smooth and well combined.
Melt 2 tablespoons of butter. Brush a small amount of melted butter along the edges of each flattened bread slice.
Spoon about ½ of the cheese mixture onto the center of each bread slice.
Fold the bread over the filling to create a triangle, ensuring the filling is fully enclosed.
Firmly pinch the edges of the bread together to create a tight seal, preventing any leakage during baking.
Arrange the turnovers in a single layer on a small baking sheet. Brush the tops of each turnover with the remaining melted butter.
Bake in the preheated oven for 20-25 minutes, or until the turnovers are a beautiful pale golden brown and the filling is heated through.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

29g

Fat

67g

Carbs

10g

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Questions fréquentes

Combien de temps faut-il pour préparer Almost Cheese Danish Turnovers ?

Almost Cheese Danish Turnovers prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Almost Cheese Danish Turnovers ?

Almost Cheese Danish Turnovers contient environ 372.6 calories par portion, avec environ 23 g de protéines, 10 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Almost Cheese Danish Turnovers ?

Les principaux ingrédients de Almost Cheese Danish Turnovers sont Whole Grain Bread, Part Skim Ricotta Cheese, Low Fat Cream Cheese, Sugar, Cinnamon, Butter. Consultez la liste complète avec les quantités ci-dessus.