Almost One Pot Chicken Casserole Recette

This hearty, family-friendly chicken casserole is almost a one-pot wonder! Packed with protein, veggies, and flavor, it's surprisingly easy to make – even for busy weeknights. A sharp knife will make chopping a breeze, or ask your butcher for pre-cut chicken. Serve over fluffy rice for a complete and satisfying meal covering all the major food groups.

Préparation 20 min

Cuisson 60 min

Calories 743.1 kcal

Protéines 75g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost One Pot Chicken Casserole

1.5 lbs boneless, skinless chicken thighs
1/4 cup all-purpose flour
1 tsp salt
1/2 tsp black pepper
2 tbsp olive oil
2 cloves minced garlic
1 medium onion (chopped)
8 oz sliced mushrooms
1/2 cup chopped fennel
1 cup chicken broth
1 (14.5 oz) can diced tomatoes (undrained)
1 tsp Italian seasoning
4 slices bacon
1 lb potatoes
1 head broccoli florets
1 tsp fennel seeds
1 tbsp bacon grease

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Comment préparer Almost One Pot Chicken Casserole

Place 1.5 lbs boneless, skinless chicken thighs (cut into 1-inch pieces) in a large plastic bag with 1/4 cup all-purpose flour, 1 tsp salt, and 1/2 tsp black pepper.
Shake well to coat the chicken evenly.
Heat 2 tbsp olive oil in a large Dutch oven or oven-safe skillet over medium-high heat.
Add chicken and cook uncovered for 4-5 minutes per side, until browned.
Remove chicken from pan and set aside.
Add 2 cloves minced garlic, 1 medium onion (chopped), 8 oz sliced mushrooms, and 1/2 cup chopped fennel to the pan. Cook for 7 minutes, or until softened.
Stir in 1 cup chicken broth, 1 (14.5 oz) can diced tomatoes (undrained), 1 tsp Italian seasoning, and 1 tsp fennel seeds. Return chicken to the pan.
Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes.
While the chicken simmers, cook 4 slices bacon in a separate skillet until crispy. Remove bacon and set aside, reserving 1 tbsp bacon grease.
Dice 1 lb potatoes into 1/2-inch pieces. Microwave for 5 minutes. Then sauté in the bacon grease until tender (about 5-7 minutes).
Microwave 1 head broccoli florets for 3-4 minutes until slightly tender.
Add the cooked potatoes, broccoli, and crumbled bacon to the chicken mixture.
Stir to combine and cook for another 3-5 minutes to heat through.
Serve hot over cooked rice or mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

19g

Fat

69g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes European Italian Mediterranean Healthy Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Casseroles Main Dish Potatoes Poultry Vegetables Oven Chicken Mushrooms Meat Whole Chicken Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Almost One Pot Chicken Casserole ?

Almost One Pot Chicken Casserole prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Almost One Pot Chicken Casserole ?

Almost One Pot Chicken Casserole contient environ 743.1 calories par portion, avec environ 75 g de protéines, 11 g de glucides et 78 g de lipides.

De quels ingrédients ai-je besoin pour Almost One Pot Chicken Casserole ?

Les principaux ingrédients de Almost One Pot Chicken Casserole sont Whole Chickens, Flour, Salt, Fresh Ground Pepper, Vegetable Oil, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.