Angie's Spicy Chicken Strips Recette

Craving a fast, flavorful, and family-friendly dinner? Angie's Spicy Chicken Strips are the perfect solution! This recipe is quick to make, easy to follow, and delivers crispy, juicy chicken strips with a satisfying kick. Perfect for a weeknight meal or a casual lunch, these strips are always a crowd-pleaser. Get ready to experience a burst of flavor in just 30 minutes!

Préparation 15 min
Cuisson 30 min
Calories 915 kcal
Protéines 125g
Angie's Spicy Chicken Strips 151

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Angie's Spicy Chicken Strips

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Angie's Spicy Chicken Strips? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Angie's Spicy Chicken Strips

  1. Cut 1 lb boneless, skinless chicken breasts into 1-inch strips.
  2. Heat 1/2 cup vegetable oil in a large frying pan or electric skillet to 350°F (175°C).
  3. In a shallow dish, whisk together 1 cup all-purpose flour, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper (or more, to taste), 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Pour 1/2 cup milk into a separate shallow dish.
  5. Dip each chicken strip into the milk, then dredge in the flour mixture, ensuring it's fully coated. Dip back into the milk, then back into the flour mixture for extra crispy coating.
  6. Carefully place the coated chicken strips into the hot oil. Cook for 2-4 minutes per side, or until golden brown and cooked through. Adjust cooking time depending on the thickness of the strips.
  7. Remove the chicken strips from the oil and place them on a wire rack to drain excess oil. Serve immediately with your favorite dipping sauce – Texas Pete is highly recommended!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

2g

Fat

44g

Carbs

34g

Questions fréquentes

Combien de temps faut-il pour préparer Angie's Spicy Chicken Strips ?

Angie's Spicy Chicken Strips prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Angie's Spicy Chicken Strips ?

Angie's Spicy Chicken Strips contient environ 915 calories par portion, avec environ 125 g de protéines, 34 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Angie's Spicy Chicken Strips ?

Les principaux ingrédients de Angie's Spicy Chicken Strips sont Boneless Chicken Breasts, All Purpose Flour, Kosher Salt, Garlic Powder, Black Pepper, Cayenne Pepper. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis