Anita's Mom's Date Squares Recette

A nostalgic recipe unearthed from a beloved cookbook, these date squares are a delightful blend of chewy dates, zesty orange, and a buttery oat crust. This old-fashioned recipe gets a modern update with the addition of precise measurements for an easy bake. Get ready to transport your taste buds back in time with every bite!

Préparation 20 min

Cuisson 60 min

Calories 192.6 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Anita's Mom's Date Squares

1 cup chopped pitted dates
1/2 cup granulated sugar
1/4 cup water
2 tablespoons orange juice, 1 tablespoon grated orange zest
1 1/2 cups all-purpose flour
Whole Wheat Flour
1 teaspoon baking soda
1 cup rolled oats
1/2 cup (1 stick) softened unsalted butter
1/2 cup packed light brown sugar

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Comment préparer Anita's Mom's Date Squares

**Make the Date Filling:** In a heavy saucepan, combine 1 cup chopped pitted dates, 1/2 cup granulated sugar, 1/4 cup water, 2 tablespoons orange juice, and 1 tablespoon grated orange zest.
Bring to a boil over medium heat, then reduce heat to low.
Cover and simmer for 15-20 minutes, stirring frequently, until dates are tender and the liquid is absorbed.
Remove from heat and let the filling cool completely.
**Prepare the Crust:** Preheat oven to 375°F (190°C). Lightly grease a 9x9 inch square baking pan.
In a medium bowl, whisk together 1 1/2 cups all-purpose flour, 1 teaspoon baking soda, and 1 cup rolled oats.
In a large bowl, cream together 1/2 cup (1 stick) softened unsalted butter and 1/2 cup packed light brown sugar until light and fluffy.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. The mixture should be crumbly.
Press two-thirds of the oat mixture into the bottom of the prepared pan.
Spread the cooled date filling evenly over the crust.
Sprinkle the remaining oat mixture evenly over the filling and pat gently.
Bake for 25-30 minutes, or until the edges are golden brown.
Let cool completely in the pan before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

92g

Fat

18g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Anita's Mom's Date Squares ?

Anita's Mom's Date Squares prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Anita's Mom's Date Squares ?

Anita's Mom's Date Squares contient environ 192.6 calories par portion, avec environ 4 g de protéines, 11 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Anita's Mom's Date Squares ?

Les principaux ingrédients de Anita's Mom's Date Squares sont Pitted Dates, White Sugar, Water, Orange, All Purpose Flour, Whole Wheat Flour. Consultez la liste complète avec les quantités ci-dessus.