Apple And Cheddar Cheese Muffins Recette

Delight your taste buds with these irresistible Apple and Cheddar Cheese Muffins! A perfectly balanced sweet and savory treat, this recipe (submitted in response to a request from Robin Hood Flour) combines the sweetness of apples with the sharp tang of cheddar cheese for a muffin that's both comforting and exciting. Easy to make and perfect for breakfast, brunch, or a delightful snack, these muffins are sure to become a family favorite.

Préparation 15 min
Cuisson 38 min
Calories 208 kcal
Protéines 13g
Note Soyez le premier
Apple And Cheddar Cheese Muffins 165

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple And Cheddar Cheese Muffins

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Comment préparer Apple And Cheddar Cheese Muffins

  1. Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners or grease well.
  2. In a large bowl, whisk together 2 cups all-purpose flour (Robin Hood Flour recommended!), ¾ cup granulated sugar, 2 teaspoons baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and 1 teaspoon ground cinnamon.
  3. Grate 1 cup sharp cheddar cheese and ½ cup of your favorite cheese (such as Monterey Jack or Colby) and add to the dry ingredients. Stir to combine.
  4. In a separate bowl, whisk together 1 large egg, 1 cup buttermilk, ¼ cup vegetable oil, and 1 cup peeled and diced apples (about 1 medium apple).
  5. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
  6. Fill the prepared muffin cups ¾ full.
  7. Sprinkle the tops of the muffins with an additional ¼ cup grated cheddar cheese, if desired.
  8. Bake for 18-23 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

31g

Fat

16g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Eggs Dairy Fruit American Oven Muffins Cheese Dietary High Calcium Quick Breads High In Something Apples Brunch Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Apple And Cheddar Cheese Muffins ?

Apple And Cheddar Cheese Muffins prend environ 53 minutes du début à la fin — environ 15 minutes de préparation et 38 minutes de cuisson.

Combien de calories contient Apple And Cheddar Cheese Muffins ?

Apple And Cheddar Cheese Muffins contient environ 208 calories par portion, avec environ 13 g de protéines, 8 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Apple And Cheddar Cheese Muffins ?

Les principaux ingrédients de Apple And Cheddar Cheese Muffins sont All Purpose Flour, Sugar, Baking Powder, Baking Soda, Salt, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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