Apple And Or Quince Tarte Recette

Experience the exquisite flavors of fall with this spiced Apple & Quince Tarte! This versatile recipe allows you to use apples, quinces, or a delicious combination of both, creating a unique taste experience each time. The fragrant cinnamon and warm spices perfectly complement the sweet and tart fruit filling, nestled within a flaky, buttery crust. Easy to make and endlessly rewarding, this tarte is perfect for any occasion – from a cozy weeknight dessert to a stunning holiday centerpiece.

Préparation 30 min

Cuisson 30 min

Calories 366.6 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple And Or Quince Tarte

2 ¾ cups all-purpose flour
1 cup cold shortening
1 teaspoon salt
1 large egg
6 tablespoons ice water
2 teaspoons white vinegar
Light Brown Sugar
1 tablespoon lemon zest
1 teaspoon ground cinnamon
½ teaspoon ground allspice
Ground Cardamom
about 4 medium thinly sliced apples
about 2 medium quinces
2 tablespoons confectioners' sugar
½ cup granulated sugar
¼ cup cold unsalted butter (cubed)
¼ teaspoon ground cloves

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Comment préparer Apple And Or Quince Tarte

Whisk together 2 ½ cups all-purpose flour, 1 cup cold shortening, and 1 teaspoon salt until the mixture resembles coarse crumbs.
In a separate bowl, whisk together 1 large egg, 6 tablespoons ice water, and 2 teaspoons white vinegar.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface and gently roll it into a 12-inch circle. Transfer to a 9-inch pie plate.
In a food processor, combine ½ cup granulated sugar, ¼ cup all-purpose flour, ¼ cup cold unsalted butter (cubed), 1 tablespoon lemon zest, 1 teaspoon ground cinnamon, ½ teaspoon ground allspice, and ¼ teaspoon ground cloves. Pulse until well combined.
Spread the sugar mixture evenly over the unbaked pie crust.
Arrange thinly sliced apples (about 4 medium) and quinces (about 2 medium) in an overlapping pattern on top of the sugar mixture.
Sprinkle 2 tablespoons confectioners' sugar over the fruit.
Bake in a preheated oven at 400°F (200°C) for 40-50 minutes, or until the crust is golden brown and the filling is bubbly.
Let cool slightly before serving. Enjoy warm, at room temperature, or even chilled!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

118g

Fat

11g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Fall Recipes Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Apple And Or Quince Tarte ?

Apple And Or Quince Tarte prend environ 60 minutes du début à la fin — environ 30 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Apple And Or Quince Tarte ?

Apple And Or Quince Tarte contient environ 366.6 calories par portion, avec environ 9 g de protéines, 21 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Apple And Or Quince Tarte ?

Les principaux ingrédients de Apple And Or Quince Tarte sont Flour, Margarine, Salt, Egg, Cold Water, Vinegar. Consultez la liste complète avec les quantités ci-dessus.