Apple Chips Recette

Homemade apple chips are a delicious and healthy snack! This recipe, inspired by Ricardo, creates perfectly dehydrated apple slices with a delightful balance of sweet and savory. Easy to make and perfect for autumn, these crispy chips are great for snacking, adding to salads, or enjoying with cheese.

Préparation 20 min

Cuisson 250 min

Calories 126.6 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Chips

2 tablespoons fresh lime juice
1/4 cup water
2 tablespoons granulated sugar
4-6 medium apples (Granny Smith recommended)
4-6 medium apples (total, other varieties including Red Apple can be used)
1/2 teaspoon fleur de sel
Oil (for greasing baking sheets)
1/4 teaspoon curry powder (optional)

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Comment préparer Apple Chips

Preheat oven to 75°C (167°F) with the rack in the middle position.
Line two baking sheets with parchment paper and lightly grease with oil.
In a bowl, dissolve 2 tablespoons of sugar in 2 tablespoons of lime juice and 1/4 cup of water.
Set aside the lime juice mixture.
Using a mandoline or sharp knife, slice 4-6 medium apples into 2-3 mm thick rounds. (Approximately 4-6 cups sliced apples).
Place the apple slices in the lime juice mixture, ensuring they're evenly coated. Let sit for 5 minutes.
Gently remove the apple slices from the lime juice mixture and arrange them on the prepared baking sheets in a single layer, ensuring they don't touch.
Sprinkle with 1/2 teaspoon of fleur de sel and, optionally, 1/4 teaspoon of curry powder.
Bake for 4-6 hours, or until the apple chips are completely dried and leathery to the touch, flipping halfway through.
Let the apple chips cool completely on the baking sheets before carefully peeling them off the parchment paper.
Store the cooled apple chips in an airtight container at room temperature for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

102g

Fat

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Main Ingredient Preparation For 1 Or 2 Low Protein Healthy Fruit Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Apple Chips ?

Apple Chips prend environ 270 minutes du début à la fin — environ 20 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Apple Chips ?

Apple Chips contient environ 126.6 calories par portion, avec environ 1 g de protéines, 11 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Apple Chips ?

Les principaux ingrédients de Apple Chips sont Lime Juice, Water, Sugar, Granny Smith Apple, Red Apple, Fleur De Sel. Consultez la liste complète avec les quantités ci-dessus.