Apple Loaf Recette

Indulge in the moistest, most delicious apple loaf you'll ever taste! This recipe is a guaranteed crowd-pleaser, perfect for breakfast, brunch, or an afternoon snack. Easily adaptable for healthier baking – try substituting egg beaters and unsweetened applesauce for half the butter or margarine. Get ready to experience apple bread perfection!

Préparation 20 min
Cuisson 65 min
Calories 2720.2 kcal
Protéines 79g
Apple Loaf 94

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Loaf

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Comment préparer Apple Loaf

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a medium bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, and 1/2 cup chopped walnuts or pecans.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter or margarine (or a combination of 1/2 cup butter/margarine and 1/2 cup unsweetened applesauce) and 1 3/4 cups granulated sugar until light and fluffy.
  4. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  5. Gently fold in 3 cups peeled and shredded apples.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  7. Pour batter into the prepared loaf pan and spread evenly.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. If the top is browning too quickly, tent loosely with foil.
  9. Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

129 g

Sugar

856g

Fat

309g

Carbs

136g

Questions fréquentes

Combien de temps faut-il pour préparer Apple Loaf ?

Apple Loaf prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Apple Loaf ?

Apple Loaf contient environ 2720.2 calories par portion, avec environ 79 g de protéines, 136 g de glucides et 160 g de lipides.

De quels ingrédients ai-je besoin pour Apple Loaf ?

Les principaux ingrédients de Apple Loaf sont All Purpose Flour, Baking Powder, Baking Soda, Salt, Walnuts, Butter. Consultez la liste complète avec les quantités ci-dessus.

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