Apple Oatmeal Breakfast Recette

Warm, comforting, and surprisingly decadent! This Apple Oatmeal Breakfast Bake is packed with the sweetness of apples and the heartiness of oatmeal. So delicious, you might mistake it for dessert (and we won't judge if you add a scoop of ice cream!). Perfect for a weekend brunch or a quick and easy weeknight breakfast.

Préparation 15 min
Cuisson 35 min
Calories 720 kcal
Protéines 18g
Apple Oatmeal Breakfast 209

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Oatmeal Breakfast

  • 4 medium apples (about 4 cups)
  • 3 cups rolled oats
  • 1 ½ cups all-purpose flour
  • 1 cup packed light brown sugar
  • ½ cup melted unsalted butter
  • 1 teaspoon cinnamon
  • ½ teaspoon salt
  • 1 teaspoon baking soda
  • ½ cup granulated sugar
  • 1 teaspoon ground nutmeg
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • drizzle of maple syrup
  • dollop of cream
  • scoop of vanilla ice cream

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Comment préparer Apple Oatmeal Breakfast

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a large bowl, combine 3 cups rolled oats, 1 ½ cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, and 1 teaspoon cinnamon.
  3. Add 1 cup packed light brown sugar, ½ cup granulated sugar, and 1 teaspoon ground nutmeg.
  4. In a separate bowl, whisk together 2 large eggs, 1 cup milk, ½ cup melted unsalted butter, and 1 teaspoon vanilla extract.
  5. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  6. Peel and chop 4 medium apples (about 4 cups). Gently fold the chopped apples into the oatmeal mixture.
  7. Pour the batter into the prepared baking pan and spread evenly.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool slightly before serving. Enjoy warm with a drizzle of maple syrup, a dollop of cream, or a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

186g

Fat

99g

Carbs

33g

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Questions fréquentes

Combien de temps faut-il pour préparer Apple Oatmeal Breakfast ?

Apple Oatmeal Breakfast prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Apple Oatmeal Breakfast ?

Apple Oatmeal Breakfast contient environ 720 calories par portion, avec environ 18 g de protéines, 33 g de glucides et 50 g de lipides.

De quels ingrédients ai-je besoin pour Apple Oatmeal Breakfast ?

Les principaux ingrédients de Apple Oatmeal Breakfast sont Apples, Oatmeal, Flour, Brown Sugar, Butter, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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