Apple And Raspberry Crisp Recette

This Apple & Raspberry Crisp recipe, inspired by Anne Lindsay's cookbook, is a healthy and delicious autumn treat! Packed with juicy apples and raspberries (fresh or frozen!), it uses minimal sugar and fat while maximizing fiber with hearty oatmeal. Enjoy this warm, comforting dessert on a chilly evening – the perfect blend of sweet and tart flavors will leave you wanting more!

Préparation 20 min
Cuisson 70 min
Calories 199.1 kcal
Protéines 4g
Apple And Raspberry Crisp 200

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple And Raspberry Crisp

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple And Raspberry Crisp? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Apple And Raspberry Crisp

  1. Preheat oven to 350°F (175°C).
  2. Peel, core, and slice 4 medium apples (about 6 cups).
  3. In a large 2-quart baking dish, combine the sliced apples with 2 cups of raspberries (fresh or frozen).
  4. In a medium bowl, whisk together ½ cup granulated sugar, ¼ cup all-purpose flour, and 1 teaspoon ground cinnamon.
  5. Pour the sugar mixture over the fruit in the baking dish and gently toss to coat.
  6. For the topping: In a separate bowl, combine 1 ½ cups rolled oats, ¼ cup packed brown sugar, ¼ cup all-purpose flour, and ½ teaspoon ground cinnamon.
  7. Cut in ½ cup (1 stick) cold unsalted margarine using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  8. Sprinkle the crumble topping evenly over the fruit filling.
  9. Bake for 55-60 minutes, or until the topping is golden brown and the filling is bubbling. (Microwave cooking is not recommended for optimal results).
  10. Let cool slightly before serving. Enjoy warm or cold with a scoop of vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

106g

Fat

3g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Apple And Raspberry Crisp ?

Apple And Raspberry Crisp prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Apple And Raspberry Crisp ?

Apple And Raspberry Crisp contient environ 199.1 calories par portion, avec environ 4 g de protéines, 13 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Apple And Raspberry Crisp ?

Les principaux ingrédients de Apple And Raspberry Crisp sont Apples, Frozen Unsweetened Raspberries, Granulated Sugar, Flour, Cinnamon, Quick Cooking Rolled Oats. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis