Baby's Favorite Prune Cake Recette

Unlock the secret to a moist, delicious prune cake with this almost-legendary recipe! Inspired by a cherished family heirloom, this old-fashioned quick bread uses a surprising ingredient – baby food – to achieve unparalleled flavor and texture. Forget dry, crumbly prune cakes; this recipe delivers a burst of prune goodness and unbelievable moisture in every bite. Perfect for afternoon tea, dessert, or a special occasion, this cake is guaranteed to become a new favorite!

Préparation 20 min

Cuisson 70 min

Calories 355.2 kcal

Protéines 11g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baby's Favorite Prune Cake

1 cup margarine
2 cups light brown sugar
2 eggs
1 (4 ounce) jar prune baby food
1 teaspoon baking soda
2 1/2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon salt
1 cup chopped walnuts
1 cup chopped pitted prunes
1/2 cup molasses
1 teaspoon vanilla extract
1 teaspoon baking powder
powdered sugar, for dusting (optional)

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Comment préparer Baby's Favorite Prune Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Stir in the prune puree, baby food, and chopped prunes.
Pour batter into the prepared pan and spread evenly.
Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Dust with powdered sugar before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

136g

Fat

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Baby's Favorite Prune Cake ?

Baby's Favorite Prune Cake prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Baby's Favorite Prune Cake ?

Baby's Favorite Prune Cake contient environ 355.2 calories par portion, avec environ 11 g de protéines, 20 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Baby's Favorite Prune Cake ?

Les principaux ingrédients de Baby's Favorite Prune Cake sont Margarine, Light Brown Sugar, Eggs, Prune Baby Food, Baking Soda, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.