Bacon And Mushroom Stir Fry Recette

This savory Bacon and Mushroom Stir-Fry recipe is a quick and easy weeknight meal that's packed with flavor! Crispy bacon, earthy mushrooms, and a delicious savory sauce come together in under 15 minutes for a satisfying and unforgettable dish. Serve over rice or noodles for a complete meal.

Préparation 10 min
Cuisson 0 min
Calories 1411.7 kcal
Protéines 100g
Note Soyez le premier
Bacon And Mushroom Stir Fry 130

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon And Mushroom Stir Fry

  • 4 slices bacon
  • Onion
  • Celery
  • Green Pepper
  • Carrot
  • 8 oz sliced mushrooms
  • Head Of Cabbage
  • Bean Sprouts
  • Cauliflower
  • Broccoli
  • Water
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • Garlic Powder
  • 1/2 teaspoon grated ginger
  • Pepper
  • 1 tablespoon brown sugar
  • 2 tablespoons bacon fat
  • 1 tablespoon vegetable oil
  • 1 teaspoon sesame oil
  • toasted sesame seeds (for garnish)
  • hot brown rice (for serving)
  • Chinese noodles (for serving)

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Comment préparer Bacon And Mushroom Stir Fry

  1. Cook 4 slices of bacon until crispy. Remove bacon with a slotted spoon, reserving 2 tablespoons of bacon fat; set bacon aside.
  2. Add 1 tablespoon of vegetable oil to the pan. If using, reserve excess bacon fat for later use in stir-frying vegetables.
  3. Add 8 oz sliced mushrooms to the pan and stir-fry for 3-4 minutes until softened.
  4. In a small bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon cornstarch, 1 tablespoon brown sugar, 1 teaspoon sesame oil, and 1/2 teaspoon grated ginger.
  5. Pour sauce over mushrooms and bring to a simmer, stirring constantly until thickened (about 1 minute).
  6. Stir in the cooked bacon and heat through.
  7. Serve immediately over hot brown rice or Chinese noodles. Garnish with additional soy sauce and toasted sesame seeds to taste.

Nutrition Information (Approximate per serving)

Sodium

171 g

Sugar

146g

Fat

172g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes Mushroom Recipes Asian Chinese One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Pork Vegetables Asian Dietary Low Calorie Stir Fry Low Carb Low In Something Meat Number Of Servings Technique

Questions fréquentes

Combien de temps faut-il pour préparer Bacon And Mushroom Stir Fry ?

Bacon And Mushroom Stir Fry prend environ 10 minutes du début à la fin — environ 10 minutes de préparation et 0 minutes de cuisson.

Combien de calories contient Bacon And Mushroom Stir Fry ?

Bacon And Mushroom Stir Fry contient environ 1411.7 calories par portion, avec environ 100 g de protéines, 26 g de glucides et 160 g de lipides.

De quels ingrédients ai-je besoin pour Bacon And Mushroom Stir Fry ?

Les principaux ingrédients de Bacon And Mushroom Stir Fry sont Lean Bacon, Onion, Celery, Green Pepper, Carrot, Mushroom. Consultez la liste complète avec les quantités ci-dessus.

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