Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream Recette

Elevate your weeknight dinner with this incredibly easy yet impressive Bacon Goat Cheese Potato recipe! Crispy bacon, creamy goat cheese, and perfectly baked potatoes create a flavor explosion. Topped with a vibrant sundried tomato sour cream, this dish is a guaranteed crowd-pleaser. Ready in under 30 minutes, it's the perfect side dish for steak, pork, chicken, or any protein. This recipe is a guaranteed winner – from oven to table in a flash!

Préparation 15 min

Cuisson 25 min

Calories 80.3 kcal

Protéines 2g

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Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream

2 lbs Simply Potatoes Traditional Mashed Potatoes
4 oz Spreadable Cheese With Garlic And Herbs
4 slices cooked and crumbled bacon
Salt
1/4 teaspoon black pepper
1/2 cup sour cream
1 tablespoon lemon juice
2 tablespoons chopped sundried tomatoes
1 clove minced garlic
Green Onions
2 lbs Yukon Gold potatoes
4 oz crumbled goat cheese

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Comment préparer Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream

Preheat oven to 350°F (175°C).
Wash and cube 2 lbs Yukon Gold potatoes into 1-inch pieces.
In a large bowl, combine the potatoes, 4 oz crumbled goat cheese, 4 slices cooked and crumbled bacon, and 1/4 teaspoon black pepper. Toss to coat.
Pour the potato mixture into a small (approximately 8x8 inch) greased casserole dish.
Bake for 20-25 minutes, or until potatoes are tender and slightly browned.
While the potatoes bake, prepare the sour cream topping: In a small bowl, combine 1/2 cup sour cream, 1 tablespoon lemon juice, 2 tablespoons chopped sundried tomatoes (oil-packed, drained), and 1 clove minced garlic. Stir well.
Once the potatoes are cooked, remove from the oven and top with a dollop of the sundried tomato sour cream and chopped green onions (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Side Dishes American Gluten Free 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 30 Minutes Or Less Time To Make Main Ingredient Preparation Occasion Potatoes Vegetables Easy Dinner Party Simply Potatoes

Questions fréquentes

Combien de temps faut-il pour préparer Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream ?

Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream ?

Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream contient environ 80.3 calories par portion, avec environ 2 g de protéines, 0 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream ?

Les principaux ingrédients de Bacon Goat Cheese Potatoes With Sundried Tomato Sour Cream sont Simply Potatoes Traditional Mashed Potatoes, Spreadable Cheese With Garlic And Herbs, Bacon, Salt, Pepper, Sour Cream. Consultez la liste complète avec les quantités ci-dessus.