A Different Beef Stew Recette

This isn't your grandma's beef stew! Our family recipe skips the traditional beef stock gravy for a surprisingly delicious, thick ketchup-based sauce. Don't worry, it's not as sweet as it sounds – the ketchup adds depth and richness. This recipe is perfect for those who prefer a less meat-heavy stew, but feel free to add more beef for a heartier meal. A key step (discovered recently!) involves a simple flour slurry, allowing for less ketchup while achieving that perfect, luscious texture. Get ready for a comforting, flavorful stew that will become a family favorite!

Préparation 20 min

Cuisson 495 min

Calories 731.7 kcal

Protéines 23g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Different Beef Stew

1 lb carrots
2 lbs potatoes
1 medium onion
3 lbs beef stew meat (cut into 1-inch cubes)
2 stalks celery
1 tbsp seasoning salt
4 cups water
1/2 cup ketchup
1/2 cup cold water
1/4 cup all-purpose flour
1 dash black pepper (optional)
1 dash garlic powder (optional)
1 dash onion powder (optional)

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Comment préparer A Different Beef Stew

In a slow cooker, combine 3 lbs beef stew meat (cut into 1-inch cubes), 4 cups water, and 1 tbsp seasoning salt.
Add 2 lbs potatoes (peeled and cubed), 1 lb carrots (peeled and chopped), 1 medium onion (thinly sliced), and 2 stalks celery (chopped).
Cook on high for 6-8 hours, or until the beef is fork-tender and the vegetables are soft.
In a separate bowl, whisk together 1/4 cup all-purpose flour with 1/2 cup cold water until smooth. Stir in 1/2 cup ketchup and any additional seasonings (such as black pepper, garlic powder, or onion powder) to taste.
Pour the slurry mixture into the slow cooker. Stir well to combine. Continue to cook on low for at least 30 minutes, or until the stew has thickened to your desired consistency.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

55g

Fat

112g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat American Fall Recipes Slow Cooker

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Occasion Low Protein Main Dish Beef Potatoes Vegetables Easy Crock Pot Slow Cooker Dietary Low Sodium Comfort Food Low In Something Meat Carrots Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer A Different Beef Stew ?

A Different Beef Stew prend environ 515 minutes du début à la fin — environ 20 minutes de préparation et 495 minutes de cuisson.

Combien de calories contient A Different Beef Stew ?

A Different Beef Stew contient environ 731.7 calories par portion, avec environ 23 g de protéines, 17 g de glucides et 83 g de lipides.

De quels ingrédients ai-je besoin pour A Different Beef Stew ?

Les principaux ingrédients de A Different Beef Stew sont Carrots, Potatoes, Onion, Boneless Beef Cube, Celery Ribs, Seasoning Salt. Consultez la liste complète avec les quantités ci-dessus.