Bacon Wrapped Ranch Chicken Recette

Juicy chicken breasts marinated in a creamy ranch dressing, wrapped in crispy bacon, and grilled to golden perfection. This recipe is a flavor explosion that's easy to make and sure to impress! Perfect for a weeknight dinner or a weekend barbecue.

Préparation 20 min
Cuisson 35 min
Calories 626.8 kcal
Protéines 97g
Bacon Wrapped Ranch Chicken 78

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Wrapped Ranch Chicken

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon Wrapped Ranch Chicken? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bacon Wrapped Ranch Chicken

  1. In a large zip-top bag, whisk together 1 packet (1 ounce) ranch seasoning mix, 2 tablespoons olive oil, and 1 tablespoon white wine vinegar.
  2. Add 4 boneless, skinless chicken breasts (about 1.5 lbs total) to the bag. Seal the bag, pressing out excess air, and massage the marinade into the chicken. Marinate in the refrigerator for 1-3 hours.
  3. Preheat your grill to high heat for 5-10 minutes. While preheating, soak 10-20 toothpicks in a cup of warm water for 5 minutes.
  4. Remove chicken from the marinade and pat dry with paper towels. Wrap each chicken breast with 2-3 slices of bacon, securing with two toothpicks.
  5. Reduce grill heat to medium-high. Place the bacon-wrapped chicken breasts on the preheated grill grates.
  6. Grill for 9 minutes per side, or until the internal temperature of the chicken reaches 165°F (74°C) and the bacon is crispy. Turn the chicken only once.
  7. Remove the chicken from the grill and let rest for 5 minutes before removing the toothpicks. Serve immediately and enjoy!
  8. (Optional) Garnish with fresh parsley or chives before serving.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

0g

Fat

63g

Carbs

0g

Questions fréquentes

Combien de temps faut-il pour préparer Bacon Wrapped Ranch Chicken ?

Bacon Wrapped Ranch Chicken prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Bacon Wrapped Ranch Chicken ?

Bacon Wrapped Ranch Chicken contient environ 626.8 calories par portion, avec environ 97 g de protéines, 0 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Wrapped Ranch Chicken ?

Les principaux ingrédients de Bacon Wrapped Ranch Chicken sont Boneless Skinless Chicken Breasts, Hidden Valley Ranch Dip, Extra Virgin Olive Oil, Vinegar, Bacon, Ziploc Bag. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis