Baked Beans Vegetarian Style Recette

Experience the delightful taste of these perfectly baked vegetarian beans! This recipe boasts a light, savory flavor that's neither too salty nor too sweet, making it a crowd-pleaser. Made with small red beans, this recipe is incredibly easy to double for larger gatherings. Prepare to be amazed by the rich, deep flavor developed through slow cooking – it's simply irresistible!

Préparation 20 min

Cuisson 735 min

Calories 300.8 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Beans Vegetarian Style

1 pound dry navy beans
1 medium onion, finely chopped
1 1/2 cups reserved bean cooking liquid
2 tablespoons molasses
1/4 cup packed light brown sugar
1 teaspoon salt
1 tablespoon Dijon mustard
2 tablespoons butter

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Comment préparer Baked Beans Vegetarian Style

Rinse 1 cup of small red beans.
Place beans in a saucepan and cover with 3 cups of water. Bring to a boil, then reduce heat and simmer for 2 minutes.
Remove from heat, cover, and let stand for 1 hour.
Return to a simmer and cook for 1 hour, or until tender.
Drain the beans, reserving 1 1/2 cups of the cooking liquid.
If using, finely chop 1 medium onion.
In a bowl, combine the reserved bean liquid, 1/4 cup packed light brown sugar, 2 tablespoons molasses, 1 teaspoon salt, and 1 tablespoon Dijon mustard.
Transfer the cooked beans to a slow cooker (crockpot).
Add the chopped onion (if using) to the beans.
Pour the liquid mixture over the beans. Dot the top with 2 tablespoons of butter.
Cover and cook on low for 6-12 hours, or on high for 3-6 hours. (Note: Low and slow cooking develops the best flavor).
Before serving, taste and adjust seasonings as needed.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

50g

Fat

48g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Side Dishes Beans Easy Beginner Cook Vegetarian Dietary Inexpensive Black Beans

Questions fréquentes

Combien de temps faut-il pour préparer Baked Beans Vegetarian Style ?

Baked Beans Vegetarian Style prend environ 755 minutes du début à la fin — environ 20 minutes de préparation et 735 minutes de cuisson.

Combien de calories contient Baked Beans Vegetarian Style ?

Baked Beans Vegetarian Style contient environ 300.8 calories par portion, avec environ 12 g de protéines, 11 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Baked Beans Vegetarian Style ?

Les principaux ingrédients de Baked Beans Vegetarian Style sont Navy Beans, Onion, Water, Molasses, Brown Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.