Baked Summer Squash Recette

This irresistible Baked Summer Squash recipe is a delicious side dish, perfect for a summer meal! Make it ahead of time – it's even better the next day! Adapted from a magazine, this recipe features tender summer squash baked to golden perfection with a buttery, crispy breadcrumb topping. Get ready for a burst of summer flavor in every bite!

Préparation 20 min
Cuisson 55 min
Calories 270.4 kcal
Protéines 13g
Baked Summer Squash 158

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Summer Squash

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Summer Squash? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Summer Squash

  1. Preheat oven to 375°F (190°C).
  2. Slice 2 medium summer squash into 1/4-inch thick rounds.
  3. Steam or boil the squash slices until tender (about 8-10 minutes). Drain well.
  4. Mash the cooked squash using a potato masher or fork until mostly smooth.
  5. In a large bowl, combine the mashed squash, 4 tablespoons (1/2 stick) melted butter, 1/2 cup chopped yellow onion, 2 large eggs, 2 tablespoons granulated sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  6. Pour the squash mixture into a greased 2-quart casserole dish.
  7. In a separate bowl, combine 1 cup breadcrumbs with 2 tablespoons melted butter.
  8. Sprinkle the breadcrumb mixture evenly over the squash in the casserole dish.
  9. Bake for 45 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

26g

Fat

52g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Baked Summer Squash ?

Baked Summer Squash prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Baked Summer Squash ?

Baked Summer Squash contient environ 270.4 calories par portion, avec environ 13 g de protéines, 7 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Baked Summer Squash ?

Les principaux ingrédients de Baked Summer Squash sont Yellow Squash, Butter, Onion, Eggs, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis