Baked Summer Squash Rezept

This irresistible Baked Summer Squash recipe is a delicious side dish, perfect for a summer meal! Make it ahead of time – it's even better the next day! Adapted from a magazine, this recipe features tender summer squash baked to golden perfection with a buttery, crispy breadcrumb topping. Get ready for a burst of summer flavor in every bite!

Vorbereitung 20 Min.

Kochzeit 55 Min.

Kalorien 270.4 kcal

Eiweiß 13g

Bewertung Sei der Erste

157

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Zutaten für Baked Summer Squash

2 medium summer squash
6 tablespoons melted butter
1/2 cup chopped yellow onion
2 large eggs
2 tablespoons granulated sugar
1 teaspoon salt
1/2 teaspoon black pepper
1 cup fresh breadcrumbs

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Zubereitung von Baked Summer Squash

Preheat oven to 375°F (190°C).
Slice 2 medium summer squash into 1/4-inch thick rounds.
Steam or boil the squash slices until tender (about 8-10 minutes). Drain well.
Mash the cooked squash using a potato masher or fork until mostly smooth.
In a large bowl, combine the mashed squash, 4 tablespoons (1/2 stick) melted butter, 1/2 cup chopped yellow onion, 2 large eggs, 2 tablespoons granulated sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Pour the squash mixture into a greased 2-quart casserole dish.
In a separate bowl, combine 1 cup breadcrumbs with 2 tablespoons melted butter.
Sprinkle the breadcrumb mixture evenly over the squash in the casserole dish.
Bake for 45 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

26g

Fat

52g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Side Dishes American Vegetarian Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Side Dishes Vegetables Easy Holiday Event Summer Dietary Seasonal Low Calorie Low Carb Low In Something Squash Taste Mood

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Summer Squash?

Baked Summer Squash dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Baked Summer Squash?

Baked Summer Squash hat etwa 270.4 Kalorien pro Portion, mit ungefähr 13 g Eiweiß, 7 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Baked Summer Squash?

Die wichtigsten Zutaten für Baked Summer Squash sind Yellow Squash, Butter, Onion, Eggs, Sugar, Salt. Die vollständige Liste mit Mengenangaben findest du oben.