Banana Mango Apple Rice Kugel Recette

This creamy, fruity Banana Mango Apple Rice Kugel is the ultimate comfort food dessert—or breakfast! Easy to make, this baked rice pudding is bursting with tropical flavors and warm spices. Enjoy it hot from the oven or chilled for a refreshing treat. Perfect for brunch, potlucks, or a cozy night in!

Préparation 20 min

Cuisson 75 min

Calories 236 kcal

Protéines 8g

Note Soyez le premier

227

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Mango Apple Rice Kugel

2 cups cooked rice
1/4 cup melted butter
Heavy Cream
Raisins
2 ripe bananas (mashed)
1 cup diced mango
1 cup diced apple
a pinch of salt
2 large eggs
1/2 cup plus 2 tablespoons brown sugar
1/2 teaspoon plus 1 tablespoon ground cinnamon
1/4 cup coconut flakes
1 cup milk (dairy or non-dairy)
1 teaspoon vanilla extract

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Mango Apple Rice Kugel? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Banana Mango Apple Rice Kugel

Preheat oven to 350°F (175°C). Grease a 9x13 inch casserole dish.
In a large bowl, combine 2 cups cooked rice, 2 ripe bananas (mashed), 1 cup diced mango, 1 cup diced apple, 1 cup milk (dairy or non-dairy), 1/2 cup brown sugar, 1/4 cup melted butter, 2 large eggs, 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, and a pinch of salt.
Pour the mixture into the prepared casserole dish.
Cover the dish with foil and bake for 45 minutes.
Remove the foil and stir gently.
Sprinkle with 1 tablespoon of cinnamon, 2 tablespoons of brown sugar, and 1/4 cup of coconut flakes.
Continue baking, uncovered, for another 15 minutes, or until golden brown and set.
Let cool slightly before serving. Enjoy warm or cold!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

98g

Fat

15g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Vegetarian Gluten Free Summer Recipes Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Banana Mango Apple Rice Kugel ?

Banana Mango Apple Rice Kugel prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Banana Mango Apple Rice Kugel ?

Banana Mango Apple Rice Kugel contient environ 236 calories par portion, avec environ 8 g de protéines, 14 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Banana Mango Apple Rice Kugel ?

Les principaux ingrédients de Banana Mango Apple Rice Kugel sont Cooked Rice, Butter, Heavy Cream, Raisins, Banana, Mango. Consultez la liste complète avec les quantités ci-dessus.