Basque Style Potatoes Recette

Craving a flavorful, spicy side dish? These Basque-style potatoes are quick, easy, and incredibly satisfying! Perfect for a weeknight meal, this stovetop recipe delivers crispy potatoes with a hint of garlic and irresistible spice. Feel free to use pre-made creole seasoning for an even faster prep time. Get ready for a taste of the Basque Country in under an hour!

Préparation 10 min

Cuisson 45 min

Calories 229.6 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basque Style Potatoes

1 1/2 pounds potatoes, peeled & small diced
2 tablespoons butter
1 tablespoon olive oil
2-3 cloves garlic, minced
Thyme
Rosemary
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (to taste)
1/4 teaspoon salt

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Comment préparer Basque Style Potatoes

Melt 2 tablespoons of butter with 1 tablespoon of extra virgin olive oil (evoo) in a large skillet over medium heat.
Add 1.5 pounds of small-diced potatoes (about 2 cups) to the skillet and gently toss to coat with the oil and butter.
Sprinkle generously with 1 teaspoon smoked paprika, 1/2 teaspoon cayenne pepper (or to taste), 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. (Alternatively, substitute with 1-2 tablespoons of your favorite creole seasoning).
Cover the skillet and sauté for 30-35 minutes, stirring occasionally, until the potatoes are tender but still hold their shape.
Add 2-3 cloves of minced fresh garlic to the skillet during the last 5 minutes of cooking. Stir to combine and allow the garlic to infuse its aroma.
Remove from heat and serve immediately. Garnish with fresh parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

Fat

27g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Side Dishes Potatoes Vegetables Spanish European Dietary Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Basque Style Potatoes ?

Basque Style Potatoes prend environ 55 minutes du début à la fin — environ 10 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Basque Style Potatoes ?

Basque Style Potatoes contient environ 229.6 calories par portion, avec environ 6 g de protéines, 9 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Basque Style Potatoes ?

Les principaux ingrédients de Basque Style Potatoes sont New Potato, Butter, Extra Virgin Olive Oil, Garlic Clove, Thyme, Rosemary. Consultez la liste complète avec les quantités ci-dessus.