Basted Baked Potato Recette

Elevate your baked potato game with this simple recipe! We're focusing on the crispy, flavorful skin – the BEST part. This easy method lets you experiment with endless spice combinations to create your perfect spud. Get ready for incredibly seasoned potatoes that are bursting with flavor in just 35 minutes!

Préparation 5 min
Cuisson 35 min
Calories 237.8 kcal
Protéines 5g
Basted Baked Potato 247

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basted Baked Potato

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Comment préparer Basted Baked Potato

  1. Preheat your oven to 200°C (400°F) fan/220°C (425°F) conventional.
  2. Wash 2 large russet potatoes thoroughly and pierce each several times with a fork.
  3. In a small bowl, whisk together 2 tablespoons olive oil, 1 teaspoon paprika, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, and a pinch of salt and pepper. (Feel free to customize your spice blend!)
  4. Use a pastry brush to generously coat the potatoes with the olive oil mixture, ensuring the entire surface is well-basted.
  5. Place the potatoes directly on a foil-lined baking sheet.
  6. Bake for 30-40 minutes, or until the potatoes are tender and the skins are crispy and golden brown. Use a fork to check for doneness.
  7. Serve immediately with your favorite toppings – we recommend a generous pat of butter!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

9g

Carbs

9g

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Questions fréquentes

Combien de temps faut-il pour préparer Basted Baked Potato ?

Basted Baked Potato prend environ 40 minutes du début à la fin — environ 5 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Basted Baked Potato ?

Basted Baked Potato contient environ 237.8 calories par portion, avec environ 5 g de protéines, 9 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Basted Baked Potato ?

Les principaux ingrédients de Basted Baked Potato sont Olive Oil, Oregano, Italian Seasoning, Fresh Ground Black Pepper, Baking Potatoes, 1 teaspoon paprika. Consultez la liste complète avec les quantités ci-dessus.

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