Bbq Sirloin Steak Supreme Recette

Elevate your grilling game with this incredible BBQ Sirloin Steak Supreme recipe, courtesy of Peter Howard, resident chef on Australia's Today Show! This recipe features a flavorful garlic confit (easily made ahead) and a luxurious compound butter that takes this steak to the next level. Impress your friends and family with this restaurant-quality meal, perfect for a special occasion or a weeknight treat. Get ready for juicy, tender steak bursting with flavor!

Préparation 75 min
Cuisson 65 min
Calories 1093 kcal
Protéines 114g
Bbq Sirloin Steak Supreme 174

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bbq Sirloin Steak Supreme

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Comment préparer Bbq Sirloin Steak Supreme

  1. Prepare the Garlic Confit: Trim about 1/3 of the garlic head and discard. Pack the whole head, root-end down, into a saucepan and cover with oil. Cook over very low heat for 1 hour, or until lightly browned. The slower the cooking, the better the flavor. Remove from heat, cool, and store in an airtight container with the oil.
  2. Prepare the Compound Butter (can be made a day ahead): In a mixing bowl, mash softened butter with a potato masher. Whisk in garlic confit, parsley, thyme, lemon zest, and salt until well combined. Place in a serving bowl or roll into a log shape with greaseproof paper and freeze or refrigerate.
  3. Season the Steaks: Season steaks generously with freshly ground black pepper.
  4. Sear the Steaks: Preheat your grill or a heavy-bottomed skillet to high heat. Sear steaks for 1 minute per side to seal in juices.
  5. Cook to Desired Doneness: For medium-rare, cook for 3 minutes per side after searing. For medium, cook 3 minutes per side after searing, then move to a cooler spot on the grill and cook for another 3 minutes per side. For well-done, cook 5 minutes per side after searing. Use a meat thermometer to ensure doneness.
  6. Rest the Steaks: Remove steaks from heat and let rest on a warmed plate for 3 minutes before slicing.
  7. Serve: Slice steaks and serve immediately with compound butter (sliced into 3cm thick rings or spooned over), barbequed sliced potatoes, and a fresh green salad.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

4g

Fat

224g

Carbs

10g

Questions fréquentes

Combien de temps faut-il pour préparer Bbq Sirloin Steak Supreme ?

Bbq Sirloin Steak Supreme prend environ 140 minutes du début à la fin — environ 75 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Bbq Sirloin Steak Supreme ?

Bbq Sirloin Steak Supreme contient environ 1093 calories par portion, avec environ 114 g de protéines, 10 g de glucides et 127 g de lipides.

De quels ingrédients ai-je besoin pour Bbq Sirloin Steak Supreme ?

Les principaux ingrédients de Bbq Sirloin Steak Supreme sont Sirloin Steaks, Ground Black Pepper, Butter, Garlic, Fresh Thyme, Red Wine Vinegar. Consultez la liste complète avec les quantités ci-dessus.

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