60 Minute Oven Sirloin Steak Stew Recette

This incredibly flavorful sirloin steak stew is ready in just 75 minutes! Perfect for a weeknight meal, this recipe combines tender sirloin steak with hearty vegetables in a rich and savory sauce, all cooked to perfection in your oven. Minimal prep, maximum flavor – impress your family and friends with this easy yet elegant dish.

Préparation 20 min
Cuisson 75 min
Calories 322.2 kcal
Protéines 41g
60 Minute Oven Sirloin Steak Stew 215

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 60 Minute Oven Sirloin Steak Stew

  • 1.5 lbs sirloin steak
  • New Potatoes
  • Frozen Green Beans
  • 2 carrots, chopped
  • 1 large yellow onion, chopped
  • 1 cup beef broth
  • Water
  • Flour
  • Mccormick Broiled Steak Seasoning
  • 1 teaspoon dried thyme leaves
  • 1/4 teaspoon black pepper
  • 2 celery stalks, chopped
  • 4 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1/2 cup red wine (optional)
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon dried rosemary
  • 1/4 teaspoon salt

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Comment préparer 60 Minute Oven Sirloin Steak Stew

  1. Preheat oven to 400°F (200°C).
  2. In a large metal 13 x 9 x 2-inch baking pan, combine 1.5 lbs sirloin steak (cut into 1-inch cubes), 1 large onion (chopped), 2 carrots (chopped), 2 celery stalks (chopped), and 4 cloves garlic (minced).
  3. In a medium bowl, whisk together 1 (14.5 ounce) can diced tomatoes, undrained, 1 cup beef broth, 1/2 cup red wine (optional), 2 tablespoons tomato paste, 1 tablespoon Worcestershire sauce, 1 teaspoon dried thyme, 1/2 teaspoon dried rosemary, 1/4 teaspoon black pepper, and 1/4 teaspoon salt.
  4. Pour the sauce mixture evenly over the meat and vegetables in the baking pan.
  5. Cover the baking pan tightly with aluminum foil.
  6. Bake in the preheated oven for 40 minutes.
  7. Carefully remove the foil. Stir the stew gently to combine the ingredients.
  8. Cover the pan again and bake for an additional 20 minutes.
  9. Remove from the oven and let the stew rest for 5-10 minutes before serving. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

19g

Fat

20g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer 60 Minute Oven Sirloin Steak Stew ?

60 Minute Oven Sirloin Steak Stew prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient 60 Minute Oven Sirloin Steak Stew ?

60 Minute Oven Sirloin Steak Stew contient environ 322.2 calories par portion, avec environ 41 g de protéines, 12 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour 60 Minute Oven Sirloin Steak Stew ?

Les principaux ingrédients de 60 Minute Oven Sirloin Steak Stew sont Sirloin Steak, New Potatoes, Frozen Green Beans, Carrots, Yellow Onion, Beef Broth. Consultez la liste complète avec les quantités ci-dessus.

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