Better Than Pumpkin Uses Butternut Squash Pie Recette

This decadent butternut squash pie tastes just like pumpkin pie, but with a subtly sweeter and richer flavor! Perfect for fall gatherings or anyone who loves pumpkin pie but wants a unique twist. Made with homegrown butternut squash, this recipe is easy to follow and guaranteed to impress. Even the pickiest eaters won't be able to tell the difference!

Préparation 30 min

Cuisson 60 min

Calories 282.7 kcal

Protéines 9g

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Better Than Pumpkin Uses Butternut Squash Pie

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Better Than Pumpkin Uses Butternut Squash Pie

1 (10 ounce) package frozen chopped butternut squash, thawed, cooked and pureed
¾ cup packed brown sugar
1 tablespoon cornstarch
2 large eggs
1 (12 ounce) can evaporated milk
1 teaspoon ground cinnamon
½ teaspoon ground allspice
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg
2 unbaked 9 inch pie crusts
½ teaspoon ground ginger

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Comment préparer Better Than Pumpkin Uses Butternut Squash Pie

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the cooked and pureed butternut squash, brown sugar, cornstarch, eggs, milk, cinnamon, allspice, cloves, ginger, and nutmeg. Make sure there are no lumps.
Pour the filling into your unbaked 9-inch pie crust.
Bake for 50-60 minutes, or until the filling is set and a knife inserted near the center comes out clean. If the crust starts to brown too quickly, cover the edges with foil.
Let the pie cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

107g

Fat

17g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Vegetables Pies Squash

Questions fréquentes

Combien de temps faut-il pour préparer Better Than Pumpkin Uses Butternut Squash Pie ?

Better Than Pumpkin Uses Butternut Squash Pie prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Better Than Pumpkin Uses Butternut Squash Pie ?

Better Than Pumpkin Uses Butternut Squash Pie contient environ 282.7 calories par portion, avec environ 9 g de protéines, 14 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Better Than Pumpkin Uses Butternut Squash Pie ?

Les principaux ingrédients de Better Than Pumpkin Uses Butternut Squash Pie sont Butternut Squash, Brown Sugar, Cornstarch, Egg, Evaporated Milk, Ground Cinnamon. Consultez la liste complète avec les quantités ci-dessus.