Blackberry Pie Recette

Celebrate the Pacific Northwest's bounty with this irresistible blackberry pie! Bursting with fresh, locally-sourced blackberries (find them growing wild just blocks from your Seattle home!), this recipe captures the essence of summer. The key is using blackberries at their peak ripeness when the seeds are tiny and the flavor is intensely sweet. This easy-to-follow recipe ensures a perfectly flaky crust and a juicy, berry-filled center—a true taste of the Northwest.

Préparation 45 min
Cuisson 75 min
Calories 606.6 kcal
Protéines 12g
Note Soyez le premier
Blackberry Pie 97

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blackberry Pie

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Comment préparer Blackberry Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the flour, sugar, salt, and shortening. Cut the shortening into the flour mixture using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  3. Gradually add ice water, mixing until the dough just comes together. Do not overmix.
  4. Form the dough into two discs, one slightly larger than the other. Wrap in plastic wrap and chill for at least 30 minutes.
  5. On a lightly floured surface, roll out the larger disc of dough and transfer it to a 9-inch pie plate.
  6. In a separate bowl, gently combine the blackberries, sugar, cornstarch, lemon juice, and spices.
  7. Pour the blackberry filling into the pie crust.
  8. Roll out the smaller disc of dough and place it over the filling. Crimp the edges to seal.
  9. Cut several slits in the top crust to allow steam to escape.
  10. Bake for 50-60 minutes, or until the crust is golden brown and the filling is bubbly.
  11. Let cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

185g

Fat

38g

Carbs

29g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Pies And Tarts Desserts Pies Dietary Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Blackberry Pie ?

Blackberry Pie prend environ 120 minutes du début à la fin — environ 45 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Blackberry Pie ?

Blackberry Pie contient environ 606.6 calories par portion, avec environ 12 g de protéines, 29 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Blackberry Pie ?

Les principaux ingrédients de Blackberry Pie sont Unbleached All Purpose Flour, Salt, Shortening, Cold Water, Sugar, Flour. Consultez la liste complète avec les quantités ci-dessus.

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