Blackberry Pie Rezept

Celebrate the Pacific Northwest's bounty with this irresistible blackberry pie! Bursting with fresh, locally-sourced blackberries (find them growing wild just blocks from your Seattle home!), this recipe captures the essence of summer. The key is using blackberries at their peak ripeness when the seeds are tiny and the flavor is intensely sweet. This easy-to-follow recipe ensures a perfectly flaky crust and a juicy, berry-filled center—a true taste of the Northwest.

Vorbereitung 45 Min.
Kochzeit 75 Min.
Kalorien 606.6 kcal
Eiweiß 12g
Bewertung Sei der Erste
Blackberry Pie 98

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Zutaten für Blackberry Pie

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Zubereitung von Blackberry Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the flour, sugar, salt, and shortening. Cut the shortening into the flour mixture using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  3. Gradually add ice water, mixing until the dough just comes together. Do not overmix.
  4. Form the dough into two discs, one slightly larger than the other. Wrap in plastic wrap and chill for at least 30 minutes.
  5. On a lightly floured surface, roll out the larger disc of dough and transfer it to a 9-inch pie plate.
  6. In a separate bowl, gently combine the blackberries, sugar, cornstarch, lemon juice, and spices.
  7. Pour the blackberry filling into the pie crust.
  8. Roll out the smaller disc of dough and place it over the filling. Crimp the edges to seal.
  9. Cut several slits in the top crust to allow steam to escape.
  10. Bake for 50-60 minutes, or until the crust is golden brown and the filling is bubbly.
  11. Let cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

185g

Fat

38g

Carbs

29g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Pies And Tarts Desserts Pies Dietary Low In Something 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Blackberry Pie?

Blackberry Pie dauert insgesamt etwa 120 Minuten – ungefähr 45 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Blackberry Pie?

Blackberry Pie hat etwa 606.6 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 29 g Kohlenhydraten und 40 g Fett.

Welche Zutaten brauche ich für Blackberry Pie?

Die wichtigsten Zutaten für Blackberry Pie sind Unbleached All Purpose Flour, Salt, Shortening, Cold Water, Sugar, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

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