Breakfast Apple Pie Recette

A unique twist on a classic! This recipe, inspired by the Old Granite Inn in Rockland, Maine, features a crispy cornflake crust and a sweet maple syrup-infused apple filling. Imagine warm, tender apples baked to perfection with a surprising crunch from cornflakes and a hint of cinnamon. This isn't your grandma's apple pie – it's a delightful breakfast or dessert treat you won't soon forget!

Préparation 20 min
Cuisson 60 min
Calories 527.1 kcal
Protéines 8g
Breakfast Apple Pie 37

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Breakfast Apple Pie

  • 1 (9-inch) pie crust
  • 1 ½ cups cornflakes
  • 6 medium apples (about 6 cups)
  • ¼ cup maple syrup
  • ½ cup all-purpose flour
  • ½ cup granulated sugar, ¼ cup packed light brown sugar
  • ½ cup (1 stick) cold unsalted butter
  • ½ teaspoon ground cinnamon
  • pinch of salt

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Comment préparer Breakfast Apple Pie

  1. Preheat oven to 450°F (232°C).
  2. Crush 1 ½ cups of cornflakes into coarse crumbs. Gently press into a 9-inch pie crust.
  3. Peel, core, and thinly slice 6 medium apples (about 6 cups). Toss gently with ¼ cup maple syrup.
  4. Arrange apple slices over the cornflake crust.
  5. In a small bowl, whisk together ½ cup all-purpose flour, ½ cup granulated sugar, ¼ cup packed light brown sugar, ½ teaspoon ground cinnamon, and a pinch of salt.
  6. Cut in ½ cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  7. Sprinkle the crumb mixture evenly over the apples.
  8. Bake for 10 minutes at 450°F (232°C), then reduce the oven temperature to 350°F (177°C) and bake for another 35-40 minutes, or until the apples are tender and the topping is golden brown and the juices are bubbling.
  9. Let cool slightly before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

166g

Fat

55g

Carbs

25g

Questions fréquentes

Combien de temps faut-il pour préparer Breakfast Apple Pie ?

Breakfast Apple Pie prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Breakfast Apple Pie ?

Breakfast Apple Pie contient environ 527.1 calories par portion, avec environ 8 g de protéines, 25 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Breakfast Apple Pie ?

Les principaux ingrédients de Breakfast Apple Pie sont Pie Crusts, Corn Flakes, Tart Apples, Maple Syrup, Flour, Sugar. Consultez la liste complète avec les quantités ci-dessus.

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