Brownie Thins Ii Recette

Craving intensely chocolatey brownies? These Brownie Thins II are incredibly thin, intensely rich, and deliver maximum chocolate flavor in every bite! Baked in a 9" round cake pan, they're easy to make and perfect for satisfying your chocolate cravings. This recipe yields a small batch of intensely delicious brownies, ideal for a small gathering or a personal treat. While margarine can be substituted for butter, we highly recommend using butter for the best flavor!

Préparation 15 min

Cuisson 25 min

Calories 228.8 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brownie Thins Ii

1/2 cup (1 stick) unsalted butter, softened
Cocoa
1/4 cup packed brown sugar
Egg
1/2 cup all-purpose flour
1 teaspoon vanilla extract
Nuts
1/4 teaspoon salt
Powdered Sugar

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Comment préparer Brownie Thins Ii

Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
In a large bowl, cream together the butter and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour the batter into the prepared cake pan and spread evenly.
Bake for 25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the brownies cool completely in the pan before cutting into wedges.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

68g

Fat

33g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Cookies And Brownies Chocolate

Questions fréquentes

Combien de temps faut-il pour préparer Brownie Thins Ii ?

Brownie Thins Ii prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Brownie Thins Ii ?

Brownie Thins Ii contient environ 228.8 calories par portion, avec environ 6 g de protéines, 8 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Brownie Thins Ii ?

Les principaux ingrédients de Brownie Thins Ii sont Butter, Cocoa, Sugar, Egg, Flour, Vanilla. Consultez la liste complète avec les quantités ci-dessus.