Buttermilk Ricotta Recette

Creamy, dreamy, and low-fat! This Buttermilk Ricotta cheese is unbelievably easy to make and ready in under 2 hours. Enjoy this fine-textured delight as a snack, spread, or in your favorite recipes. Get ready to impress with this quick and delicious homemade cheese!

Préparation 15 min
Cuisson 65 min
Calories 92.7 kcal
Protéines 15g
Buttermilk Ricotta 89

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Buttermilk Ricotta

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Comment préparer Buttermilk Ricotta

  1. In a medium saucepan, gently heat the buttermilk over medium-low heat until it reaches 180-190°F (82-88°C). Do not boil.
  2. Remove from heat and stir in the lemon juice and salt.
  3. Cover the saucepan and let it sit undisturbed for at least 45 minutes, or until the whey has separated from the curds.
  4. Line a fine-mesh sieve with cheesecloth and place it over a bowl.
  5. Carefully pour the buttermilk mixture into the cheesecloth-lined sieve.
  6. Let the mixture drain for at least 20 minutes, or until most of the whey has drained off. You can gently squeeze the cheesecloth to remove excess whey if desired.
  7. Once drained, transfer the ricotta to a container and refrigerate for at least 30 minutes before serving to allow the flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

44g

Fat

6g

Carbs

3g

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Questions fréquentes

Combien de temps faut-il pour préparer Buttermilk Ricotta ?

Buttermilk Ricotta prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Buttermilk Ricotta ?

Buttermilk Ricotta contient environ 92.7 calories par portion, avec environ 15 g de protéines, 3 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Buttermilk Ricotta ?

Les principaux ingrédients de Buttermilk Ricotta sont Low Fat Buttermilk, 1% Low Fat Milk, Sea Salt. Consultez la liste complète avec les quantités ci-dessus.

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