Caramel Pecan Pie Recette

Indulge in this decadent Caramel Pecan Pie! Its rich, candy-like caramel filling is bursting with crunchy pecans. While it requires a candy thermometer for perfect caramel, the result is unbelievably worth the effort. This irresistible pie is perfect for holidays or any special occasion!

Préparation 20 min

Cuisson 70 min

Calories 754.1 kcal

Protéines 9g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Caramel Pecan Pie

9 Inch Pie Shell
Brown Sugar
½ cup (1 stick) unsalted butter
½ cup honey
Sugar
1 cup heavy cream
Vanilla
2 cups pecan halves

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Caramel Pecan Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Caramel Pecan Pie

In a heavy-bottom saucepan, combine 1 cup granulated sugar, ½ cup packed light brown sugar, ½ cup honey, and ½ cup (1 stick) unsalted butter.
Cook over medium heat, stirring gently only until the butter is melted and the sugars are dissolved. Do not over-stir.
Continue heating, without stirring, until the mixture reaches 240°F (115°C) on a candy thermometer. This indicates the soft-crack stage.
Carefully remove from heat. Stir in 1 cup heavy cream and 2 cups pecan halves. Be cautious as the mixture will be very hot.
Pour the caramel pecan mixture into a 9-inch pre-baked pie crust.
Bake in a preheated oven at 350°F (175°C) for 30-35 minutes, or until the filling is set and the edges are lightly golden brown.
Let the pie cool completely on a wire rack before serving. This allows the filling to set properly and enhances the flavor.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

203g

Fat

92g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Caramel Pecan Pie ?

Caramel Pecan Pie prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Caramel Pecan Pie ?

Caramel Pecan Pie contient environ 754.1 calories par portion, avec environ 9 g de protéines, 20 g de glucides et 88 g de lipides.

De quels ingrédients ai-je besoin pour Caramel Pecan Pie ?

Les principaux ingrédients de Caramel Pecan Pie sont 9 Inch Pie Shell, Brown Sugar, Butter, Honey, Sugar, Heavy Cream. Consultez la liste complète avec les quantités ci-dessus.