Carrot Casserole Recette

This incredibly creamy and dreamy carrot casserole is the perfect side dish for any occasion! Tender carrots, buttery croutons, and a cheesy topping make this recipe a crowd-pleaser. Easy to make and even easier to devour – get ready for rave reviews!

Préparation 15 min

Cuisson 40 min

Calories 265.1 kcal

Protéines 19g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Carrot Casserole

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Comment préparer Carrot Casserole

Preheat oven to 375°F (190°C). Lightly spray a 1.5-quart casserole dish with nonstick cooking spray.
Wash and peel 1 pound of carrots. Cut them into 1/2-inch thick slices.
Steam or boil the carrots until crisp-tender, about 10-12 minutes. Drain well.
Transfer the cooked carrots to the prepared casserole dish.
Add 1 cup of croutons to the carrots.
Sprinkle 1 cup of shredded cheddar cheese over the carrots and croutons.
In a medium bowl, whisk together 1 cup of heavy cream, 1/4 cup of mayonnaise, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
Pour the cream mixture evenly over the carrots, croutons, and cheese.
Bake uncovered at 375°F (190°C) for 20-25 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

16g

Fat

54g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Salmon Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Casseroles Side Dishes Vegetables Oven Easy Dietary Comfort Food Carrots Taste Mood Savory Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Carrot Casserole ?

Carrot Casserole prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Carrot Casserole ?

Carrot Casserole contient environ 265.1 calories par portion, avec environ 19 g de protéines, 4 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Carrot Casserole ?

Les principaux ingrédients de Carrot Casserole sont Carrots, Seasoned Croutons, Sharp Cheddar Cheese, Eggs, Butter, Worcestershire Sauce. Consultez la liste complète avec les quantités ci-dessus.