Choca Blockas Recette

Indulge in these irresistible Choca Blockas – crunchy, buttery shortbread mounds brimming with chocolate chips and walnuts! Baked low and slow for maximum texture, this recipe (adapted from Judy Rosenberg's 'All Butter Fresh Cream Sugar Packed Baking') is a guaranteed crowd-pleaser. Get ready for a delightful explosion of nutty, chocolatey goodness in every bite!

Préparation 20 min

Cuisson 80 min

Calories 252.9 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Choca Blockas

2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Unsalted Butter
1/2 cup packed brown sugar
Semi Sweet Chocolate Chips
Pecans

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Comment préparer Choca Blockas

Preheat oven to 300°F (150°C). Line baking sheets with parchment paper.
In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chocolate chips and walnuts.
Drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each mound.
Bake for 80 minutes, or until the edges are golden brown and the centers are set. Avoid opening the oven frequently.
Let the Choca Blockas cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious homemade Choca Blockas!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

45g

Fat

47g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Choca Blockas ?

Choca Blockas prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Choca Blockas ?

Choca Blockas contient environ 252.9 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Choca Blockas ?

Les principaux ingrédients de Choca Blockas sont Flour, Baking Powder, Salt, Unsalted Butter, Sugar, Semi Sweet Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.