Chocolate Cheese Cups Recette

Indulge in these irresistible Chocolate Cheese Cups! Rich chocolate cupcakes get a creamy, dreamy upgrade with a swirl of tangy cream cheese frosting and sweet chocolate chips. This easy recipe delivers the perfect balance of chocolatey goodness and delightful creaminess – a guaranteed crowd-pleaser!

Préparation 20 min
Cuisson 35 min
Calories 171.4 kcal
Protéines 4g
Chocolate Cheese Cups 52

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Cheese Cups

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Cheese Cups? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chocolate Cheese Cups

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners or grease and flour the cups.
  2. In a medium bowl, beat together 4 ounces (113g) softened cream cheese, 1 large egg, 1/3 cup (65g) granulated sugar, and 1/8 teaspoon salt until light and fluffy.
  3. Stir in 1/4 cup (30g) semi-sweet chocolate chips and set aside.
  4. In a large bowl, whisk together 1 3/4 cups (210g) all-purpose flour, 1 cup (200g) granulated sugar, 3/4 cup (60g) unsweetened cocoa powder, 1 teaspoon baking soda, and 1/2 teaspoon salt.
  5. Make a well in the center and add 1 cup (240ml) water, 1/2 cup (120ml) vegetable oil, 1 tablespoon white vinegar, and 1 teaspoon vanilla extract.
  6. Stir until just combined. Do not overmix.
  7. Fill each muffin cup about 1/3 full with the chocolate batter. Top each with a spoonful of the cream cheese mixture.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

60g

Fat

19g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Cheese Cups ?

Chocolate Cheese Cups prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Chocolate Cheese Cups ?

Chocolate Cheese Cups contient environ 171.4 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Cheese Cups ?

Les principaux ingrédients de Chocolate Cheese Cups sont Cream Cheese, Egg, White Sugar, Salt, Miniature Semisweet Chocolate Chips, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis