Chocolate Cream Cheese Frosting Recette

Indulge in this unbelievably decadent Chocolate Cream Cheese Frosting! Its light and whipped texture belies its intensely rich chocolate flavor. This isn't your grandma's frosting – it's a luxurious, smooth dream that's perfect for layering cakes, topping cupcakes, or even enjoying by the spoonful (we won't judge!). A family favorite, this recipe is easy to double for two-layer cakes. The secret? Perfectly softened cream cheese and butter! Get ready for rave reviews!

Préparation 10 min

Cuisson 5 min

Calories 216.6 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Cream Cheese Frosting

8 ounces (227g) softened cream cheese
1/2 cup (113g) softened unsalted butter
3 cups (360g) powdered sugar
Baking Cocoa
1/4 teaspoon salt
Milk
Vanilla Extract

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Comment préparer Chocolate Cream Cheese Frosting

In a large mixing bowl, beat 8 ounces (227g) of softened cream cheese and 1/2 cup (113g) of softened unsalted butter together until completely smooth and creamy. Use an electric mixer for best results.
Gradually add 3 cups (360g) of powdered sugar, 1/2 cup (30g) unsweetened cocoa powder, 1/4 teaspoon of salt, and 1 teaspoon of vanilla extract. Mix on low speed until combined.
With the mixer on low, slowly add 2-4 tablespoons of milk or whipping cream until you reach your desired consistency. Start with 2 tablespoons and add more as needed for a lighter, fluffier frosting.
Beat on medium-high speed for 2-3 minutes until the frosting is light, fluffy, and perfectly smooth.
Frost your cake or cupcakes generously. Store leftover frosting in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

119g

Fat

30g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Desserts Cakes Dietary Cake Fillings And Frostings Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Cream Cheese Frosting ?

Chocolate Cream Cheese Frosting prend environ 15 minutes du début à la fin — environ 10 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Chocolate Cream Cheese Frosting ?

Chocolate Cream Cheese Frosting contient environ 216.6 calories par portion, avec environ 3 g de protéines, 10 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Cream Cheese Frosting ?

Les principaux ingrédients de Chocolate Cream Cheese Frosting sont Cream Cheese, Butter, Powdered Sugar, Baking Cocoa, Salt, Milk. Consultez la liste complète avec les quantités ci-dessus.