Classic White Dinner Rolls Recette

Elevate your dinner table with these fluffy, melt-in-your-mouth Classic White Dinner Rolls! This unique recipe from King Arthur Flour uses a pie pan for perfectly sized rolls, resulting in a beautiful golden-brown crust and a soft, airy interior. Easily adaptable – try substituting oil for butter or wheat flour for white flour. Includes both conventional oven and bread machine instructions for ultimate convenience.

Préparation 30 min

Cuisson 110 min

Calories 109.9 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Classic White Dinner Rolls

All Purpose Flour
2 ¼ teaspoons active dry yeast
Sugar
1 teaspoon salt
Milk
Water
Butter

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Comment préparer Classic White Dinner Rolls

In a large bowl, combine 1 cup warm water (105-115°F), 2 ¼ teaspoons active dry yeast, and 1 tablespoon granulated sugar. Let stand for 5-10 minutes until foamy.
Add 1 large egg, ¼ cup melted unsalted butter (or oil), and 1 teaspoon salt to the yeast mixture. Whisk to combine.
Gradually add 3 cups all-purpose flour (or 3 cups whole wheat flour), mixing until a shaggy dough forms.
Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, until smooth and elastic. (If using a stand mixer, knead with the dough hook attachment for 5-7 minutes).
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1 hour, or until doubled in size.
Punch down the dough and turn it out onto a lightly floured surface. Divide the dough into 12 equal pieces.
Shape each piece into a ball and place them in a 9-inch pie pan, leaving a little space between each roll.
Cover the rolls loosely with plastic wrap and let rise for another 30-45 minutes, or until almost doubled in size.
Preheat oven to 375°F (190°C).
Bake for 20-25 minutes, or until golden brown.
Let cool in the pan for a few minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American Healthy Appetizers Breads American Bread Machine Easy Vegetarian Dietary Yeast Equipment Small Appliance 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Classic White Dinner Rolls ?

Classic White Dinner Rolls prend environ 140 minutes du début à la fin — environ 30 minutes de préparation et 110 minutes de cuisson.

Combien de calories contient Classic White Dinner Rolls ?

Classic White Dinner Rolls contient environ 109.9 calories par portion, avec environ 5 g de protéines, 6 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Classic White Dinner Rolls ?

Les principaux ingrédients de Classic White Dinner Rolls sont All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk, Water. Consultez la liste complète avec les quantités ci-dessus.