Cod Or Haddock Baked In Cream Recette

Indulge in this easy and unbelievably delicious creamy baked cod or haddock recipe! Flaky white fish is baked to perfection in a rich, creamy sauce. Pair it with our suggested seasoned white & wild rice blend and green beans for a complete and satisfying meal. Ready in under 40 minutes!

Préparation 15 min

Cuisson 35 min

Calories 219.2 kcal

Protéines 44g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cod Or Haddock Baked In Cream

Cod Fish Fillets
Whipping Cream
1/4 cup grated Parmesan cheese
Dry White Wine
Garlic Clove
Salt and pepper to taste
Pepper

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Comment préparer Cod Or Haddock Baked In Cream

Preheat oven to 375°F (190°C).
In an oven-safe skillet or baking dish, melt 2 tablespoons of butter over medium heat.
Add 1 small chopped onion and 2 cloves minced garlic. Sauté until softened, about 3-5 minutes.
Stir in 1/2 cup dry white wine (optional, can substitute with chicken broth), 1 cup heavy cream, 1/4 cup grated Parmesan cheese, 1 tablespoon lemon juice, 1 teaspoon dried dill, salt and pepper to taste.
Place 1.5 lbs cod or haddock fillets in the cream sauce, ensuring they are mostly submerged.
Bake for 20-25 minutes, or until the fish is cooked through and flakes easily with a fork.
Garnish with fresh dill or parsley before serving. Serve immediately with your favorite sides, such as seasoned white and wild rice and green beans.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

Fat

38g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes Seafood Cod Recipes European The Americas American Gluten Free Baking One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Seafood Easy Beginner Cook Fish Dietary Saltwater Fish Cod

Questions fréquentes

Combien de temps faut-il pour préparer Cod Or Haddock Baked In Cream ?

Cod Or Haddock Baked In Cream prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Cod Or Haddock Baked In Cream ?

Cod Or Haddock Baked In Cream contient environ 219.2 calories par portion, avec environ 44 g de protéines, 0 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Cod Or Haddock Baked In Cream ?

Les principaux ingrédients de Cod Or Haddock Baked In Cream sont Cod Fish Fillets, Whipping Cream, Parmesan Cheese, Dry White Wine, Garlic Clove, Salt. Consultez la liste complète avec les quantités ci-dessus.