Corn Cakes From Readyville Mill Recette

Experience the taste of Tennessee with these light and crispy corn cakes! Inspired by a classic recipe from Readyville Mill, these savory cakes are the perfect substitute for corn tortillas, delightful served alongside rice or your favorite savory dishes. Best enjoyed fresh from the pan, their delicate texture and authentic corn flavor will leave you wanting more. Get ready for a quick and easy recipe that delivers big on taste!

Préparation 5 min

Cuisson 10 min

Calories 398.6 kcal

Protéines 22g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Corn Cakes From Readyville Mill

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Comment préparer Corn Cakes From Readyville Mill

In a large bowl, whisk together the cornmeal, flour, baking powder, salt, and pepper.
In a separate bowl, whisk together the egg, milk, and melted butter.
Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Do not overmix.
Heat a lightly oiled griddle or frying pan over medium heat.
Pour 1/4 cup of batter onto the hot griddle for each cake.
Cook for 2-3 minutes per side, or until golden brown and cooked through.
Serve immediately and enjoy! These are best enjoyed fresh from the pan.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

19g

Fat

44g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Summer Recipes Fall Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Breakfast Vegetables Easy Vegetarian Dietary Corn

Questions fréquentes

Combien de temps faut-il pour préparer Corn Cakes From Readyville Mill ?

Corn Cakes From Readyville Mill prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Corn Cakes From Readyville Mill ?

Corn Cakes From Readyville Mill contient environ 398.6 calories par portion, avec environ 22 g de protéines, 17 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Corn Cakes From Readyville Mill ?

Les principaux ingrédients de Corn Cakes From Readyville Mill sont Cornmeal, Salt, Sugar, Baking Powder, Baking Soda, Eggs. Consultez la liste complète avec les quantités ci-dessus.