Corner Espresso Shop Chocolate Cake Recette

Indulge in this decadent Corner Espresso Shop Chocolate Cake! A rich and sinful combination of chocolate and espresso, this recipe (adapted from Famous Dave's Backroads Cookbook) will leave you craving more. Perfect for chocolate lovers and coffee aficionados alike, this moist and intensely flavorful cake is a guaranteed crowd-pleaser. Get ready for an unforgettable baking experience!

Préparation 20 min
Cuisson 70 min
Calories 434.4 kcal
Protéines 11g
Corner Espresso Shop Chocolate Cake 38

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Corner Espresso Shop Chocolate Cake

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Comment préparer Corner Espresso Shop Chocolate Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the eggs, oil, espresso, vanilla extract, and buttermilk.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Stir in the chocolate chips.
  6. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  8. Once cooled, frost with your favorite chocolate frosting and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

143g

Fat

51g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Corner Espresso Shop Chocolate Cake ?

Corner Espresso Shop Chocolate Cake prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Corner Espresso Shop Chocolate Cake ?

Corner Espresso Shop Chocolate Cake contient environ 434.4 calories par portion, avec environ 11 g de protéines, 19 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Corner Espresso Shop Chocolate Cake ?

Les principaux ingrédients de Corner Espresso Shop Chocolate Cake sont All Purpose Flour, Sugar, Espresso Powder, Baking Soda, Salt, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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