Country Tuna Pie Recette

Elevate your weeknight dinner with this gourmet twist on tuna casserole! Forget bland and boring – this Country Tuna Pie boasts a creamy, cheesy filling, flaky biscuit topping, and a hint of spice. A quick and easy recipe perfect for a comforting family meal or a sophisticated potluck dish.

Préparation 20 min

Cuisson 70 min

Calories 258.1 kcal

Protéines 44g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Country Tuna Pie

Chunk Tuna
1/4 cup chopped green onions
1/2 cup chopped celery
2 tablespoons butter
Eggs
1/2 cup milk
1 1/2 cups biscuit mix
1/2 cup grated Parmesan cheese
Parsley Flakes
Hot Pepper Sauce
Swiss Cheese
White Wine

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Comment préparer Country Tuna Pie

Melt 2 tablespoons of butter in a medium skillet over medium heat. Add 1/2 cup chopped celery and 1/4 cup chopped green onions. Cook until softened, about 5 minutes.
In a large bowl, whisk 2 large eggs until light and frothy.
Add 1/2 cup milk, 1/4 cup dry white wine, and whisk until combined.
Gradually add 1 1/2 cups of biscuit mix and 1/2 cup grated Parmesan cheese, mixing until just combined. Do not overmix.
Gently stir in 2 (5 ounce) cans of tuna (drained), the cooked celery and green onions, 1/4 cup chopped fresh parsley, 1/4 teaspoon red pepper sauce (or more, to taste), and 1 cup shredded cheddar cheese.
Pour the mixture into a 9-inch buttered pie plate.
Bake in a preheated 350°F (175°C) oven for 45-50 minutes, or until a knife inserted into the center comes out clean. If the top starts to brown too quickly, loosely cover with foil.
Let stand for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

35g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Tuna Recipes The Americas American Southern Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Lunch Main Dish Seafood Fish Dietary Low Carb Tuna Low In Something Saltwater Fish 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Country Tuna Pie ?

Country Tuna Pie prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Country Tuna Pie ?

Country Tuna Pie contient environ 258.1 calories par portion, avec environ 44 g de protéines, 3 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Country Tuna Pie ?

Les principaux ingrédients de Country Tuna Pie sont Chunk Tuna, Green Onion, Celery, Butter, Eggs, Milk. Consultez la liste complète avec les quantités ci-dessus.