Creamy Whole Grain Mustard Sauce Recette

Elevate your crab cakes with this luscious, creamy whole grain mustard sauce! Adapted from the New Irish Table, this quick and easy recipe takes just 20 minutes to prepare and delivers a burst of tangy, savory flavor that perfectly complements delicate crab. The rich cream and sharp mustard create an irresistible sauce that will have you licking your plate clean.

Préparation 5 min

Cuisson 20 min

Calories 1375.7 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Whole Grain Mustard Sauce

Unsalted Butter
2 shallots, finely chopped
White Vinegar
Dry White Wine
Heavy Cream
Whole Grain Mustard
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

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Comment préparer Creamy Whole Grain Mustard Sauce

Melt 1 tablespoon of butter in a small saucepan over medium-low heat.
Add 2 finely chopped shallots and sauté until softened, about 2-3 minutes.
Add 2 tablespoons of white wine vinegar and cook for 1 minute.
Add 1/2 cup dry white wine and simmer until reduced to about 1/3 cup, about 3-4 minutes.
Stir in 1/2 cup heavy cream and simmer until reduced to about 1/2 cup, about 4-5 minutes.
Remove from heat and whisk in 2 tablespoons of cold butter until smooth and creamy.
Strain the sauce through a fine-mesh sieve into a small bowl to remove any solids.
Whisk in 2 tablespoons whole grain mustard, 1/2 teaspoon salt, and 1/4 teaspoon freshly ground black pepper.
Cover and refrigerate for at least 30 minutes (or up to 24 hours) to allow the flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

Fat

426g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Sweets & Sides Seafood European American 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Sauces Condiments Etc Eggs Dairy European Irish Dietary Low Sodium Low Carb Savory Sauces Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Creamy Whole Grain Mustard Sauce ?

Creamy Whole Grain Mustard Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Creamy Whole Grain Mustard Sauce ?

Creamy Whole Grain Mustard Sauce contient environ 1375.7 calories par portion, avec environ 13 g de protéines, 5 g de glucides et 210 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Whole Grain Mustard Sauce ?

Les principaux ingrédients de Creamy Whole Grain Mustard Sauce sont Unsalted Butter, Shallots, White Vinegar, Dry White Wine, Heavy Cream, Whole Grain Mustard. Consultez la liste complète avec les quantités ci-dessus.