Dark Rye Pumpernickel Bread For The Bread Machine Recette

Elevate your avocado sandwiches with this deliciously dark and hearty pumpernickel bread, perfect for a homemade touch! This recipe is adapted for your bread machine, creating a 2-lb loaf with a satisfyingly crisp medium crust. Missing caraway seeds? No problem! We've added a delightful crunch with sesame and sunflower seeds, plus wholesome oat flakes for extra fiber and flavor. Get ready for a bread experience that's both easy and incredibly rewarding!

Préparation 10 min
Cuisson 225 min
Calories 178.3 kcal
Protéines 10g
Dark Rye Pumpernickel Bread For The Bread Machine 74

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dark Rye Pumpernickel Bread For The Bread Machine

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Dark Rye Pumpernickel Bread For The Bread Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Dark Rye Pumpernickel Bread For The Bread Machine

  1. Add all ingredients to your bread machine pan in the order listed below.
  2. Select the appropriate 'dough' or 'basic' cycle on your bread machine. (Note: My machine sets the time automatically, yours may vary. Expect a total baking time of approximately 225 minutes.)
  3. Once the machine beeps three times (or as indicated by your machine's manual), add the sesame seeds, sunflower seeds, and oat flakes.
  4. Allow the bread machine to complete the cycle.
  5. Once the baking cycle is complete, carefully remove the loaf from the pan and allow it to cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

12g

Fat

4g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Dark Rye Pumpernickel Bread For The Bread Machine ?

Dark Rye Pumpernickel Bread For The Bread Machine prend environ 235 minutes du début à la fin — environ 10 minutes de préparation et 225 minutes de cuisson.

Combien de calories contient Dark Rye Pumpernickel Bread For The Bread Machine ?

Dark Rye Pumpernickel Bread For The Bread Machine contient environ 178.3 calories par portion, avec environ 10 g de protéines, 11 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Dark Rye Pumpernickel Bread For The Bread Machine ?

Les principaux ingrédients de Dark Rye Pumpernickel Bread For The Bread Machine sont Warm Water, Vegetable Oil, Molasses, Salt, Rye Flour, Bread Flour. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis