Dark Rye Pumpernickel Bread For The Bread Machine Receita

Elevate your avocado sandwiches with this deliciously dark and hearty pumpernickel bread, perfect for a homemade touch! This recipe is adapted for your bread machine, creating a 2-lb loaf with a satisfyingly crisp medium crust. Missing caraway seeds? No problem! We've added a delightful crunch with sesame and sunflower seeds, plus wholesome oat flakes for extra fiber and flavor. Get ready for a bread experience that's both easy and incredibly rewarding!

Preparo 10 min

Cozimento 225 min

Calorias 178.3 kcal

Proteína 10g

Avaliação Seja o primeiro

Dark Rye Pumpernickel Bread For The Bread Machine

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Dark Rye Pumpernickel Bread For The Bread Machine

Warm Water
Vegetable Oil
Molasses
Salt
Rye Flour
Bread Flour
Whole Wheat Flour
Vital Wheat Gluten
Powdered Milk
Caraway Seed
Cocoa Powder
Active Dry Yeast

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Dark Rye Pumpernickel Bread For The Bread Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Dark Rye Pumpernickel Bread For The Bread Machine

Add all ingredients to your bread machine pan in the order listed below.
Select the appropriate 'dough' or 'basic' cycle on your bread machine. (Note: My machine sets the time automatically, yours may vary. Expect a total baking time of approximately 225 minutes.)
Once the machine beeps three times (or as indicated by your machine's manual), add the sesame seeds, sunflower seeds, and oat flakes.
Allow the bread machine to complete the cycle.
Once the baking cycle is complete, carefully remove the loaf from the pan and allow it to cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

12g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Lunch European American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Breads Bread Machine Yeast Equipment Small Appliance 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Dark Rye Pumpernickel Bread For The Bread Machine?

Dark Rye Pumpernickel Bread For The Bread Machine leva cerca de 235 minutos do início ao fim — aproximadamente 10 minutos de preparo e 225 minutos de cozimento.

Quantas calorias tem Dark Rye Pumpernickel Bread For The Bread Machine?

Dark Rye Pumpernickel Bread For The Bread Machine tem aproximadamente 178.3 calorias por porção, com cerca de 10 g de proteína, 11 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Dark Rye Pumpernickel Bread For The Bread Machine?

Os principais ingredientes de Dark Rye Pumpernickel Bread For The Bread Machine são Warm Water, Vegetable Oil, Molasses, Salt, Rye Flour, Bread Flour. Veja a lista completa com as medidas acima.