Derbyshire Fruit Loaf Recette

This decadent Derbyshire Fruit Loaf, inspired by mandabears' thisbe fruit loaf, is the perfect addition to your Sunday brunch spread. A moist and flavorful loaf cake brimming with juicy dried fruits and warming spices, this recipe is a guaranteed crowd-pleaser. Easy to make and even easier to devour, this UK-inspired bake is sure to become a family favorite. Get ready to impress your loved ones with this delicious treat!

Préparation 20 min

Cuisson 110 min

Calories 491 kcal

Protéines 14g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Derbyshire Fruit Loaf

Mixed Dried Fruit
150g granulated sugar
Black Tea
2 large eggs
Self Rising Flour
Cinnamon
Nutmeg
Ground Cloves
Orange Marmalade
Cooking Spray

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Comment préparer Derbyshire Fruit Loaf

In a large mixing bowl, combine 200g mixed dried fruit (raisins, currants, cranberries, etc.), 150g granulated sugar, and 250ml freshly brewed strong tea. Stir well, cover, and let it soak overnight (or for at least 4 hours).
Preheat your oven to 150°C (300°F).
Grease and flour a 23cm x 13cm loaf pan (or a 7-inch round cake pan).
In a separate bowl, gently whisk together 2 large eggs. Add 200g self-raising flour (or 175g all-purpose flour + 2 tsp baking powder), 1 tsp ground cinnamon, ½ tsp ground mixed spice, and 100g orange marmalade.
Gently fold the wet ingredients (eggs and spice mixture) into the soaked fruit and tea mixture. Do not overmix.
Pour the batter into the prepared loaf pan and bake for 1½ - 2 hours, or until a wooden skewer inserted into the center comes out clean. Check after 1 hour and cover with foil if browning too quickly.
Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

150g

Fat

Carbs

39g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion Flat Shapes Breads Desserts Fruit Oven European Cakes English Dietary Brunch Taste Mood Sweet Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Derbyshire Fruit Loaf ?

Derbyshire Fruit Loaf prend environ 130 minutes du début à la fin — environ 20 minutes de préparation et 110 minutes de cuisson.

Combien de calories contient Derbyshire Fruit Loaf ?

Derbyshire Fruit Loaf contient environ 491 calories par portion, avec environ 14 g de protéines, 39 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Derbyshire Fruit Loaf ?

Les principaux ingrédients de Derbyshire Fruit Loaf sont Mixed Dried Fruit, Sugar, Black Tea, Egg, Self Rising Flour, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.