Double Chocolate Diabetic Cookies Recette

Indulge your chocolate cravings without the guilt! This decadent Double Chocolate Diabetic Cookie recipe delivers rich, fudgy deliciousness perfect for those watching their sugar intake. Adapted from a Sweet'n Low recipe, these cookies are surprisingly easy to make and offer a delightful treat that won't derail your healthy eating plan. Get ready for a cookie experience that's both satisfying and sensible!

Préparation 15 min
Cuisson 25 min
Calories 122.6 kcal
Protéines 3g
Double Chocolate Diabetic Cookies 50

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Double Chocolate Diabetic Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Double Chocolate Diabetic Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Double Chocolate Diabetic Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. Cream together 1 cup (2 sticks) unsalted butter, ½ cup granulated sugar, and ½ cup Sweet'n Low (or your preferred sugar substitute) until light and fluffy.
  3. Beat in 2 large eggs and 1 teaspoon of vanilla extract until well combined.
  4. In a separate bowl, whisk together 2 cups all-purpose flour, ¾ cup unsweetened cocoa powder, 1 teaspoon baking soda, and ½ teaspoon baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 1 cup chocolate chips.
  7. Drop by rounded tablespoons onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 6-7 minutes, or until edges are set and the centers are still slightly soft. Do not overbake!
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

24g

Fat

22g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Double Chocolate Diabetic Cookies ?

Double Chocolate Diabetic Cookies prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Double Chocolate Diabetic Cookies ?

Double Chocolate Diabetic Cookies contient environ 122.6 calories par portion, avec environ 3 g de protéines, 4 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Double Chocolate Diabetic Cookies ?

Les principaux ingrédients de Double Chocolate Diabetic Cookies sont Butter, Sugar, Sugar Substitute, Unsweetened Cocoa, Eggs, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis