Ingrédients pour Dreamland Bbq Sauce Dreamgoddess's Copycat Version
- Tomato Puree
- Yellow Mustard
- Water
- Cider Vinegar
- Dark Corn Syrup
- Lemon Juice
- Sugar
- 1/2 cup brown sugar
- Chili Powder
- Dry Mustard
- 1 tablespoon paprika
- Ground Red Pepper
- 1 teaspoon onion powder
- Salt
- Ground Black Pepper
- 1 teaspoon garlic powder
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Comment préparer Dreamland Bbq Sauce Dreamgoddess's Copycat Version
- In a Dutch oven, combine 2 cups of tomato sauce and 1/2 cup yellow mustard. Whisk until thoroughly blended.
- Add 1 cup apple cider vinegar, 1/2 cup brown sugar, 1/4 cup Worcestershire sauce, 2 tablespoons of hot sauce (adjust to your spice preference), 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, and 1/2 teaspoon black pepper.
- Bring the mixture to a rolling boil over medium-high heat.
- Reduce the heat to low, cover, and simmer gently for 30 minutes, stirring occasionally, allowing the flavors to meld beautifully.
- Remove from heat and taste. Adjust seasoning as needed – more vinegar for tang, more brown sugar for sweetness, or more hot sauce for heat.
- Serve warm alongside your favorite smoked or grilled ribs. For an authentic Dreamland experience, dunk a slice of plain white bread into the sauce – pure heaven!
- Store leftover sauce in an airtight container in the refrigerator for up to a week.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
60g
Fat
0g
Carbs
9g
