Dried Fruit Chutney Recette

Elevate your breakfast or add a burst of flavor to any dish with this easy-to-make dried fruit chutney! This sweet and tangy condiment is perfect as a spread for toast, a topping for savory dishes, or a unique accompaniment to cheese and crackers. Bursting with the goodness of dried apricots, apples, and warming spices, this recipe is a must-try for chutney lovers of all levels.

Préparation 20 min

Cuisson 40 min

Calories 843.4 kcal

Protéines 12g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dried Fruit Chutney

Seedless Raisin
Dates
Currants
Dried Apricots
1 large apple (cored and diced)
1/2 cup finely chopped red onion
1/2 cup apple cider vinegar
Chile
Gingerroot
Soft Brown Sugar

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Comment préparer Dried Fruit Chutney

Soak 1 cup dried apricots in 1 cup water overnight. Drain and chop into small pieces.
In a large saucepan, combine the chopped apricots, 1 large chopped apple (cored and diced), 1/2 cup finely chopped red onion, and 1/2 cup apple cider vinegar.
Wrap 2-3 fresh green chilies and 1 inch piece of fresh ginger in a piece of cheesecloth or muslin; tie securely.
Add the spice bag to the saucepan.
Bring the mixture to a simmer over medium heat. Reduce heat to low and cook for 30-35 minutes, or until the apples are very soft and mushy, stirring frequently to prevent sticking.
Remove the spice bag and discard.
Stir in 1 cup granulated sugar and continue to simmer for 10-15 minutes, or until the chutney has thickened to your desired consistency, stirring frequently to prevent sticking and burning.
Remove from heat and let cool slightly.
Carefully transfer the chutney to sterilized jars, leaving a small amount of headspace. Seal tightly.
Once completely cool, store in a cool, dark place. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

712g

Fat

Carbs

70g

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Questions fréquentes

Combien de temps faut-il pour préparer Dried Fruit Chutney ?

Dried Fruit Chutney prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Dried Fruit Chutney ?

Dried Fruit Chutney contient environ 843.4 calories par portion, avec environ 12 g de protéines, 70 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Dried Fruit Chutney ?

Les principaux ingrédients de Dried Fruit Chutney sont Seedless Raisin, Dates, Currants, Dried Apricots, Apples, Onions. Consultez la liste complète avec les quantités ci-dessus.