Easy Crystal Light Lemon Pie Recette

Indulge in this light and fluffy lemon pie with half the sugar! Sweet and tart perfection achieved using Crystal Light lemonade mix for a naturally sweet and refreshing taste. This no-bake pie is incredibly easy to make and keeps beautifully in the refrigerator for several days, making it perfect for potlucks or a delightful anytime treat. Skip the guilt and enjoy the zesty flavor!

Préparation 30 min
Cuisson 200 min
Calories 196.2 kcal
Protéines 8g
Note Soyez le premier
Easy Crystal Light Lemon Pie 41

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Crystal Light Lemon Pie

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Comment préparer Easy Crystal Light Lemon Pie

  1. Bake a 9-inch pie crust according to package directions. Let cool completely.
  2. In a small bowl, using an electric mixer, beat 3 large egg whites until soft peaks form (approximately 2 minutes).
  3. Gradually add 1/4 cup (50g) granulated sugar, beating until stiff, glossy peaks form.
  4. Set aside the meringue.
  5. In a food processor or blender, combine 1 packet (1 oz) unflavored gelatin, 1/4 cup (50g) granulated sugar, and 1/2 cup (120ml) boiling water.
  6. Process on high speed for 40 seconds until fully dissolved.
  7. Add 3 large egg yolks and process for another 10 seconds.
  8. With the food processor running, add 1 packet (8.5 oz) Crystal Light Lemonade Mix (any lemon flavor) and 1/2 cup (120ml) crushed ice.
  9. Process until completely smooth and creamy.
  10. Pour the lemon mixture into a large mixing bowl and gently fold in the meringue until just combined. Be careful not to deflate the meringue.
  11. Pour the filling into the cooled pie crust.
  12. Sprinkle with the zest of 1 lemon.
  13. Chill in the refrigerator for at least 4 hours, or preferably overnight, until set.
  14. To serve, slice into wedges and top with your favorite fat-free, non-dairy whipped topping (optional).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

57g

Fat

11g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Low Protein Gelatin Pies And Tarts Desserts Fruit Oven Easy Refrigerator Beginner Cook Dinner Party Holiday Event Pies Easter Food Processor Blender Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something Citrus Lemon Equipment Small Appliance Mixer Presentation Served Cold 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Easy Crystal Light Lemon Pie ?

Easy Crystal Light Lemon Pie prend environ 230 minutes du début à la fin — environ 30 minutes de préparation et 200 minutes de cuisson.

Combien de calories contient Easy Crystal Light Lemon Pie ?

Easy Crystal Light Lemon Pie contient environ 196.2 calories par portion, avec environ 8 g de protéines, 8 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Easy Crystal Light Lemon Pie ?

Les principaux ingrédients de Easy Crystal Light Lemon Pie sont 9 Inch Pie Shell, Unflavored Gelatin, Granulated Sugar, Boiling Water, Eggs, Lemonade Mix. Consultez la liste complète avec les quantités ci-dessus.

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